background image

34

PAGE HEADER.....

35

PAGE HEADER.....

CARE, CLEANING & STORAGE

WARNING

The processing blades and discs are 
extremely sharp, handle with care at 
all times.

Never immerse the motor base, power 
cord or power plug in water or any 
other liquid.

Never store your food processor 
with the bowl fi xed and lid locked 
into position. Doing so will cause 
unnecessary strain on the auto 
operating switch on the handle of the 
processing bowl and the automatic 
safety switch on the motor base.

Do not put any part of the food 
processor in the microwave oven. 

CARE, CLEANING & STORAGE

CARE AND CLEANING 

When fi nished processing, remove the 
power cord from the power outlet.

Motor base

Wipe the motor base with a clean, damp 
cloth after each use. Dry thoroughly with a 
soft, clean cloth.

Processing bowl and lid 

Hand wash in hot, soapy water using a mild 
detergent. Do not use a scouring sponge or 
pad or abrasive cleaners as they will scratch 
the plastic surface. The plastic parts may 
occasionally be washed in the dishwasher 
(top shelf only). It is not recommended on a 
regular basis, as prolonged exposure to hot 
water temperatures and harsh detergents will 
damage and shorten the life of the plastic.

NOTE

The silicone seal is dishwasher safe 
and can be left on the processing lid 
during cleaning.

S Blade™ mini processing blade, dough 
blade and discs 

Hand wash the bowl and lid. Use the 
cleaning brush accessory to scrub stubborn 
foods off the blades and discs. The handle 
end of the brush is designed for scraping. To 
avoid accidental cuts, do not leave 
S Blade™ or discs to soak in sudsy water. 
The S Blade™, dough blade, discs and 
disc spindle can also be washed in the 
dishwasher (top shelf only). 

Food stains and odors

Foods such as carrot may leave a stain on 
plastic parts while other foods such as garlic 
may leave a strong odor. To remove either, 
soak the parts for 5 minutes in 2 liters of 
water with ½ cup lemon juice added. Rinse 
and wash as normal.

STORAGE

• 

Ensure the food processor is switched off 
and the power cord is unplugged. 

• 

Ensure all parts of the food processor are 
clean and dry. 

• 

Carefully grasp the S Blade™ using the 
disc spindle. The S Blade™ and mini 
processing blade, should be stored in the 
storage box when not in use. The mini 
processing bowl can be stored inside the 
main processing bowl when not in use.

• 

Place the lid on top of the processing 
bowl but DO NOT turn clockwise to the 
locked position to store as unnecessary 
strain will be placed on the operating 
and safety switches on the processing 
bowl and the motor base.

• 

Place the large food pusher, with 
the small food pusher inserted, into 
position in the feed chute. 

• 

Place the discs in the storage container 
and store in a safe place out of the reach 
of children to avoid accidental cuts. It is 
not recommended to store the discs in a 
drawer with other utensils.

NOTE

The large french fry disc must be placed 
in the back slot in the storage container.

NOTE

The accessories storage container 
can stand upright on its back to save 
cupboard space. Make sure it is fully 
snapped closed.

• 

Store your Food Processor upright 
on the kitchen bench or in an easily 
accessible cupboard. 

• 

Do not place or store anything on top of 
the food processor.

Summary of Contents for RM-BFP800XL

Page 1: ...Pty Ltd 2012 Due to continued product improvement the products illustrated photographed in this booklet may vary slightly from the actual product Models RM BFP800XL Issue A12 Breville Consumer Servic...

Page 2: ...e S Blade 19 Pur eing with the S Blade 20 Mixing with the S Blade 22 Kneading with the dough blade 22 Mini bowl function 23 Slicing shredding and grating with the multi function discs 26 Whipping with...

Page 3: ...e power cord or use an adapter Consult a quali ed electrician if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded BREVILLE R...

Page 4: ...r Breville appliance is tted with a short power supply cord as a safety precaution to prevent personal injury or property damage resulting from pulling tripping or becoming entangled with a longer cor...

Page 5: ...t vegetables Q Reversible Shredding Disc Use one side for small thin shredding and the other side for coarse shredding R Adjustable Slicer Use this disc for slicing ingredients Able to slice with 24 s...

Page 6: ...phic The processing bowl should be securely locked into position 3 If using a disc rst assemble the disc spindle onto the bowl drive coupling Orientate the disc so that the side you wish to use is fac...

Page 7: ...ed food ASSEMBLING YOUR BREVILLE CERTIFIED REMANUFACTURED PRODUCT 5 Place the processing lid onto the processing bowl so the feed chute is slightly right of the bowl handle and the arrow graphics are...

Page 8: ...ssing ensure the POWER OFF button is pressed to switch the motor off and then unplug the power cord from the power outlet Remove the processing lid and adjust any food wedged between the blade and the...

Page 9: ...processing blade Whole dried fruit Chopped dried fruit BASIC FOOD PROCESSING TECHNIQUES The food processor can process food in a variety of ways depending on which blade or disc you choose CHOPPING WI...

Page 10: ...E 2 cups peanuts will yield approximately 1 cup peanut butter The natural oil in the butter will separate on standing Stir before use BASIC FOOD PROCESSING TECHNIQUES Citrus peel Remove the peel from...

Page 11: ...r as before and repeat this process 2 3 times to break down large ice crystals Using the emulsifying disk beat egg whites until foamy see Egg Whites pg 27 Add frozen fruit pur e to egg white foam and...

Page 12: ...f the disc for coarse shredding and the other side for ne shredding Carefully turn over the disc so that the process required is facing upwards BASIC FOOD PROCESSING TECHNIQUES KNEADING WITH THE DOUGH...

Page 13: ...icing and shredding 1 Place the desired cutting disc onto the disc spindle in the processing bowl 2 Prepare food as directed in the following food categories or recipes 3 Pack food into the feed chute...

Page 14: ...lowly add warm melted butter through the small feed chute until mixed to desired consistency Do not exceed LIQUID MAX level BASIC FOOD PROCESSING TECHNIQUES NOTE Use Julienne Disc with Disc Spindle Th...

Page 15: ...cooked S Blade or mini blade Use Cauli ower soup Celery S Blade or mini blade Use Vegetable soup Thin 1 2 med 2 3 Use Salad Chili Pepper S Blade or mini blade Use Seasoning Eggplant S Blade or mini bl...

Page 16: ...r mini blade Use Sandwich lling deviled eggs 2 5 Use Sandwich lling Eggs whole or yolks Emulsifying Use Mayonnaise FOOD PROCESSING AT A GLANCE FOOD BLADE TYPE ADJUSTABLE SLICING DISC THICKNESS RECOMME...

Page 17: ...When processing a variety of ingredients it is not necessary to remove them after each addition unless they exceed the MAX level marking When mixing dry and wet ingredients the mixture will process mo...

Page 18: ...d accidental cuts do not leave S Blade or discs to soak in sudsy water The S Blade dough blade discs and disc spindle can also be washed in the dishwasher top shelf only Food stains and odors Foods su...

Page 19: ...essing If not add more our 1 tablespoon at a time until the motor speeds up Process until dough cleans the side of the processing bowl Dough blade doesn t fully incorporate ingredients When kneading d...

Page 20: ...sher is inserted in the feed chute low enough to engage safety interlock switch LCD screen will read Insert Pusher If the motor still will not start check the power cord and power outlet The food proc...

Page 21: ...motor running slowly add oil and lemon juice through the small feed chute until ingredients are nely chopped and just combined Serve Pesto tossed through hot pasta or with char grilled meats HUMMUS Ma...

Page 22: ...saucepan add sliced leek and ginger saut until tender stir in cumin Add pumpkin potato and chicken stock cover and cook until tender Remove from heat and allow to cool 3 Reassemble Food Processor usi...

Page 23: ...f making Mica s Meatballs add cooked meatballs to the sauce 30 minutes before sauce is nished SAUCE FOR MICA S MEATLOAF INGREDIENTS 1 6oz can tomato paste 1 cup ketchup cup beef stock 3 tablespoons Ba...

Page 24: ...ooth Allow to stand for 1 hour 3 Heat a small non stick frypan or cr pe pan Pour cup of batter into pan swirling to cover base Cook on medium heat until underside is golden approximately 1 minute Turn...

Reviews: