28
recipes - beef and lamb dishes
Creamy Steak Stroganoff
(serves 4)
• 1
of olive oil
• 1 lb of lean frying steak thinly cut into strips,
•
1 onion, finely diced
•
1 clove of garlic, finely chopped
•
100g button mushrooms, finely sliced
• 1
brandy
• ½
of Worcestershire sauce
• 150ml hot beef stock
• ½
of Dijon mustard
• ½
of freshly chopped parsley
•
30g plain flour
• 110ml soured cream
1. Set the timer for 35 minutes.
2. Place the steak strips into the inner bowl, drizzle with the oil and cook on the dual
heat mode setting for 10 minutes with your Halo+ Health Fryer in the TILTED (
)
position.
3. Add the onions, garlic and mushrooms, stir and cook for a further 10 minutes.
4. Add the brandy, stir and allow to cook for a further few minutes until bubbling away.
5.
Place your Halo+ Health Fryer into the LEVEL (
) position. Sprinkle the flour
over the mixture then add the mustard, Worcestershire sauce and stock and stir to
combine.
6.
Allow to cook for the remainder of the cooking time (approx. 10 minutes).
7. Season if required, then stir in the cream.
Serve with freshly cooked pasta or creamy mashed potato.