USA
page 29
2. MACHINE INSTALLATION
2.1 Handling
2.1.1 Handling the product
Before accepting the machine, verify that all the data on the data-plate
corresponds to the required ones (as shown on par.
1.2
)and to the ones
of the available electrical supply.
The machines must be handled strictly as shown in pict. 1 regarding the
grip points indicated for lifting with a lift truck.
Latch the machine in a way that secures no vibration or shocks during
transportation.
N.B.:
Slinging with ropes not recommended.
After removing the packaging, make sure that the machine was not
damaged during transportation. Should this be the case, please notify
the seller immediately. If safety has been compromised, do not install the
machine.
The installation and the starting of the machine must be carried out by
trained operators only, even if the machine is coming from another site and it has been used, already.
Adaptation of the electrical and water system for dishwasher installation must be carried out by only qualifi ed operators.
This machine has to be used in a place with room temperature between 41°F (5°C) and 95°F max (35°C). The room has
to be dry and ventilated.
See chap.
9
for disposing the packing material.
2.1.2 Storage
Storage temperature: min. +40°F (+4°C) – max. +122°F (+50°C) - humidity <90%
The stored parts should be checked periodically to detect any sign of
deterioration.
Do not store the machine exposing it to atmospheric agents (rain, sun, cold,
etc.). Do not place material on the packed machine. Do not rotate the machine
in the storing phase (see pict. 2).
2.2 Machine equipment
Use and maintenance manual
Wiring diagrams
A copy of the wiring diagrams must be kept inside the electrical board.
2.3 Prepare for installation
This is just a guide-line for the machine installation.
The installation must be performed by a qualifi ed engineer.
2.3.1 Room features
Install the machine, in a room closed to weather and with a guaranteed temperature-range between 41°F (5°C) and 95°F
max (35°C).
The machine is equipped with thermostatic sensors to manage the temperatures. To guarantee a proper functionality
these sensor shall not operate at a room temperature below 41°F (5°C).
For this reason, it is fundamental that before starting the machine reaches the room temperature.
2.3.2 Water supply connection - Characteristics
Water connections characteristics:
pict. 1
pict. 2
Table 1
Water characteristics table
Min
Max
Static Pressure*
30 PSI (200Kpa) 60 PSI (400Kpa)
Dynamic Pressure
21 PSI (150Kpa) 50 PSI (350Kpa)
Water hardness**
5°f
8°f
Cold water-supply temperature***
41°F (5°C)
122°F (50°C)
Hot water-supply temperature****
122°F (50°C)
150°F (65°C)
Capacity
2,6 gpm (10lt/min)