BK Precision B5927.406 User Manual Download | Manualshive

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Parts

and use

1

3

2

1

.

Safety valve with pressure indicator.

2

.

The screw of the pressure regulator. Do not unscrew.

3

.

Silicon sealing ring of the pressure indicator.

Do not remove!

6

E

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Summary of Contents for B5927.406

Page 1: ...User Manual Pressure cooker stainless steel 6 litres B5927 406 E Including 4 recipes...

Page 2: ...tructions for safe use 4 Parts and use 6 Pressure regulator 8 Operating instructions 9 Food preparation instructions 9 Cooking and heating 10 Cleaning 12 Cooking diagram 13 Packaging list 13 Resolving...

Page 3: ...atural flavours Half as many herbs are needed and less or no flavour is lost during cooking A significant difference with for example a microwave is that meat is cooked faster in a BK pressure cooker...

Page 4: ...ressure cooker is properly closed and locked using the sliding knob Refer to Operations Instructions from page 9 onwards Never use the pan without attaching the lid securely 7 Never use the pressure c...

Page 5: ...uld be shaken before carefully opening to prevent burns caused by food spurting out 15 Applesauce and compotes must not be prepared in the pressure cooker these mixtures can froth and splatter and pot...

Page 6: ...Parts and use 1 3 2 1 Safety valve with pressure indicator 2 The screw of the pressure regulator Do not unscrew 3 Silicon sealing ring of the pressure indicator Do not remove 6 E...

Page 7: ...is under pressure and the lid may not be opened 7 Lid 8 Pressure regulator Mechanism to regulate the pressure 9 Safety openings A safety mechanism to reduce excess pressure When the pressure is too h...

Page 8: ...90 KPa 1 little pressure 50 KPa fully ventilate removevalvefromthepressure regulator Parts and use continued 14 15 14 Insert basket 15 Insert basket trivet Fold outwards before use Place the insert ba...

Page 9: ...a litre in the pan The content water soup gravy or drink has to be able to produce steam when this is heated up Therefore do not fill the pan more than 2 3 4 0 L MAX full For foods that swell during c...

Page 10: ...Move the pressure cooker by holding both the helper handle and the handle Place the pan on a stable heat source 2 When using gas keep the flame under the base of the pan to protect the handles If usi...

Page 11: ...andle at the top to the right anti clockwise Link up the 0 symbol on the lid with the symbol and you can open the lid 1 When the heat source has been switched off you have 2 options for depressurising...

Page 12: ...e pressure regulator Wash the valve carefully in warm water and put back when it is dry Check that the valve has been properly positioned Attention Do not perform any repairs on the pressure cooker Do...

Page 13: ...1 0 1 0 1 0 1 0 1 0 1 0 Water ltr 0 8 0 8 0 8 1 0 0 5 0 8 Time min 5 6 1 3 1 8 10 2 22 25 2 22 25 2 12 15 2 4 5 1 12 15 2 Comments Position Cut into pieces Pieces 3 cm in size Whole chicken Cooking di...

Page 14: ...len Replace the lid Turn off the heat Reduce the amount of food Make sure that there is no pressure Turn the pressure regulator to setting Apply a thin layer of oil to the silicon ring The pressure in...

Page 15: ...ealing ring of the pressure indicator is damaged see page 6 part 3 The silicon ring needs replacing Contact service bk nl Contact service bk nl www bk nl onderdelen Immediately turn off the heat Relea...

Page 16: ...ed exterior with a stainless steel cleaner if required Never use wire wool on your stainless steel pan Never put your BK pressure cooker in the dishwasher BK pressure cooker in use Always position a g...

Page 17: ...R R A N T Y C E R T I F I C A T E Attach your copy of the receipt here I agree to cooperate in any market research carried out by BK The above mentioned warranty period applies to this article The wa...

Page 18: ...Recipes 18 E...

Page 19: ...the butter in portions until it has browned on both sides Fry the onions in the cooking fat until golden brown Add 600 ml of water to the cooking fat and whilst stirring dissolve the apple syrup into...

Page 20: ...l golden brown Stir in the tomato puree and garlic and sprinkle the paprika powder and cumin or caraway seed over the top and stir fry for 2 minutes on a low heat Add the meat and the gherkin liquid p...

Page 21: ...as much moisture and as many seeds as possible Rub the orange until clean and remove half of the peel Scrape the white pith out of the peel Bind the orange peel with thyme rosemary and bay leaves to...

Page 22: ...ow been pre cooked Remove the basket from the pan pour the cooking liquid into a measuring jug and rub the pressure cooker dry Heat the olive oil in the pressure cooker and stir fry the lamb and the o...

Page 23: ...23 E...

Page 24: ...BK Cookware bv Part of the Royal Delft Group P O Box 170 2700 AD Zoetermeer The Netherlands www bk nl B5927 406 02 110404 E E...

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