7
1.0
PREMISE
1.1
Important notices
This automatic distributor has been designed and constructed in
full accordance with current safety regulations and is therefore safe
for those who follow the ordinary filling and cleaning instructions
as indicated in this manual.
The user must not under any circumstances remove the
guards that require a tool for removal.
Some maintenance operations (to be done solely by specialized
technicians and indicated in this manual with a special symbol)
require that specific safety protections of the machine must be
switched off .
In accordance with the current safety regulations, certain opera-
tions are the exclusive responsibility of the installation technician,
and the ordinary maintenance technician may have access to
specific operations on with specific authorization.
The acquaintance and absolute respect, from a technical point of
view, of the safety instructions and of the danger notices contained
in this manual, are fundamental for the execution, in conditions
of minimum risk, for the installation, use and maintenance of
this machine.
1.2
General Instructions
Knowledge of the information and instructions
contained in the present manual is essential for
a correct use of the automatic vending machine
on the part of the user .
–
Interventions by the user on the automatic vending machine
are allowed only if they are of his competence and if he has
been duly trained.
The installation technician must be fully acquainted with all
the mechanisms necessary for the correct operation of the
machine.
– It is the buyer’s responsibility to ascertain that the users have
been trained and are informed and regulations indicated in the
technical documentation supplied.
Despite the full observance of the safety regulations by the
constructor, those who operate on the automatic dispensers
must be fully aware of the potential risks involved in operations
on the machine.
– This manual is an integral part of the equipment and as such
must always remain inside of the same, so as to allow further
consultations on the part of the various operators, until the
dismantlement and/or scrapping of the machine.
– In case of loss or damage of the present manual it is possible
receive a new copy making application to the manufacturer,
with prior indication of the data registered on machines’ serial
number.
– The functional reliability and optimization of machine’s ser
-
vices are guaranteed only if original parts are used.
–
Modifications to the machine not previously agreed on with
the construction company and undertaken by the installation
technician and/or manager, are considered to be under his
entire responsibility.
INDEX
1.0
PREMISE
1.1
Important notices
1.2
General Instructions
2.0
TECHNICAL CHARACTERISTICS
3.0
DESCRIPTION OF THE MACHINE’S TECHNICAL
CHARACTERISTICS
3.1
Description of the machine
3.2
Scheduled Use
3.3
Models
3.4
Basic instructions for the machine operation
4.0
TRANSPORTING THE AUTOMATIC VENDING
MACHINE
4.1
Moving and Transport
4.2
Stocking
4.3
Packing
4.4
Reception
4.5
Unpacking
5.0
SAFETY RULES
6.0
INSTALLATION
6.1
Positioning
6.2
Self-feeding tank (standard supply)
6.3
Connection to the main water supply kit (optional)
6.4
Main Power supply connection
6.5
Machine starting up
6.5
Installation
6.6.1
Filling of water circuit
6.6.2
Cleaning of parts in contact with food
substances
6.7
Product loading
6.7.1
Product container loading
6.7.2
Payment system installation
7.0
SOFTWARE INSTRUCTIONS
8.0
MAINTENANCE
9.0
MAINTENANCE AND INACTIVITY
9.1
Cleaning and loading procedures
9.1.1 Procedure for distributor cleaning
9.1.2
Periodic cleaning by the maintenance
technician
9.1.3 Daily cleaning recommended
9.1.4 Weekly cleaning procedures
9.1.5 Product Loading instructions
9.2
Recommended maintenance
9.2.1
Ordinary and extraordinary maintenance
9.2.2
Coffee Group maintenance
9.3
Regulations
9.3.1
Dosage and grinding regulation
9.3.2
Instant electrovalve water flow regulation
9.4
When the unit is not working
10.0 DISMANTLEMENT
12.0 ALARMS AND WARNINGS