
9
CHILI POPCORN
Spice it up to your taste
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¼ cup butter or margarine, melted
2 teaspoons chili powder
1-½ teaspoons garlic powder
1 teaspoon salt
½ teaspoon cayenne pepper (optional)
8 cups popped corn
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MAPLE TASTY POPCORN TREAT
4 tablespoons butter
1 cup brown sugar
¼ cup maple syrup
1 teaspoon vanilla extract
8 cups popped popcorn
2 cups roasted salted cashews
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1. Place all ingredients except popcorn in a medium microwave safe bowl.
Heat 1 minute. Stir well.
Heat 1 more minute. Stir well.
Continue until all ingredients are liquefied and well combined.
2. Place popped corn in a large aluminum pan. Add the cashews.
3. Pour the liquid mixture over the popcorn. Using 2 spoons, mix so that the sweet
gooey coating covers all the popcorn and nuts.
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2014-09-04 10:21 AM
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