Baumatic BBC460SS, Instruction Manual

Page: 13 / 32

-18°C Standard foods deep-freezing cycle with core probe
o
The weight of the food must NEVER be more than 1 kg.
o
The temperature reading takes place in the central part of the
food by inserting the core probe.
o
Put the hot food into the blast chiller, slide in the probe ensuring
that the tip is in the centre of the food. To guarantee that the
probe works correctly in the blast chiller and deep-freezing cycle,
insert it as the ‘Using the core probe’ section directs.
13
(2) .
o
Close the door and press the -18°C standard foods
deep-freezing cycle with core probe button
o
The display will show the -18°C deep-freezing
icon
(8) and the core probe icon (9) which are lit
at the same time, indicating that the chosen cycle
has started correctly.
o
The cycle progression icons (10, 11 and
12) show the different stages of the cycle
and will switch off in turn and flash in
order.
o
At the end of the cycle, the progression
icons
(10, 11 and 12) will flash together
with a buzzer which will sound for
approximately twenty seconds. To end the cycle, open the door.
o
At the end of the cycle, the chill blaster will switch into
maintenance mode until the door is opened. The product will
remain in a thermal range of -16°C - -20°C.
-18°C Non-standard foods deep-freezing cycle with core probe
ATTENTION: Before beginning this cycle, the food must have a
temperature of 3°C. Therefore, if necessary, chill the food using
the 3°C blast chiller cycle with the core probe first.
o
A non-standard food is classified as a product with a thickness
larger than 2 cm or foods in basins or bowls which are thicker
than 2 cm.
o
The weight of the food must NEVER be more than 1 kg.
o
The temperature reading takes place in the central part of the
food by inserting the core probe. To guarantee that the probe