Important: the working temperature varies according to the textiles to be ironed, but must
never exceed 180
◦
C or 356
◦
F during continuous operation. A preset safety thermostat (of 190
◦
C
or 375
◦
F) is located inside the machine.
•
When starting, it is essential to wait for the machine roller to reach a temperature close to
the temperature required (the heating light will remain on until the temperature has been
reached).
•
When ironing small pieces of laundry it is essential to use the entire working width of the
ironer. Do not work in lanes or only in a single section of the machine. Failing to work the
ironer properly will result in premature failure of the ironer belting and is not covered by
any warranty.
Figure 5.1: Correctly feeding small pieces (left) versus incorrect feeding of small pieces (right).
•
In order to achieve dried and ironed laundry, the working speed must be adjusted according
to the material type and moisture level of the laundry to be ironed. The residual moisture
level must be between 40 and 50%.
Important: when finished, press the STOP button. The ironer will automatically stop when the
roller naturally cools down to the programmed stop temperature (80
◦
C or 175
◦
F by default).
Extremely important: never stop the ironer if the temperature is higher than
80
◦
C or 175
◦
F as the ironing belts will be damaged.
Never leave moist goods in the machine: This can cause the ironing cylinder to corrode.
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