Atag IGT9472MB, Instructions For Use Manual, Page: 57 / 72

EN 23
Please note!
The cooking programs do not work if the zones are bridged.
Heating-up/cooking function
This function brings the content of the pan to a boil (100 °C) and keeps
it boiling. An audio signal can be heard when the content is cooking or
if the food has to be added. This function only works without the lid on
the pan.
Simmering function
The temperature of the dish is constantly kept near the boiling point
(90 °C - 95 °C). The simmer setting works best with a lid on the pan.
Thicker dishes have to be stirred every 15 minutes. The maximum
simmering time is 8 hours, unless a shorter time has been set with the
aid of a timer.
Keep-warm function
The temperature of a dish is automatically kept at a constant
temperature of 70 °C - 75 °C. The keep-warm setting works best with
a lid on the pan. Larger quantities and thicker dishes need to be stirred
occasionally. The maximum time for keeping warm is 8 hours, unless a
shorter time has been set with the aid of a timer.
Wok function
The wok setting provides an optimal wok temperature, for both
the oil and the wok. After the audio signal, the pan has reached its
temperature, the oil can be put in the pan and then the dish.
Searing function
The searing setting provides the optimal searing temperature.
After the audio signal, the pan has reached its temperature. The oil or
butter can be put into the pan and then the dish.
Grill function
The grill setting provides the optimal grilling temperature. An audio
signal can be heard when the pan has reached its temperature.
INDUCTION OPERATION