Aroma AYM-606, Instruction Manual

Page: 7 / 12

USING YOUR YOGURT MAKER
To Make Yogurt:
Ratios and amounts may vary depending upon individual recipe directions and
the type of milk and starter culture used.
The following directions are for Aroma’s suggested method of utilizing organic milk
and plain, store-bought organic yogurt as the starter.
1. Measure 3 tablespoons of plain yogurt to use as a starter culture and set aside
in a small bowl.
NOTE:
• Do not disturb or move the Aroma Yogurt Maker during the yogurt making
process, as it will terminate the cycle.
12. Once the programmed time has elapsed, the yogurt maker will chime and
automatically shut off.
13. Remove the sealable cups, screw the leak-resistant lid onto each cup and
place them into the refrigerator. Allow to cool for approximately 8 hours. Add
in flavors as desired once yogurt has cooled. Enjoy!
5
2. Heat 5 cups milk to 180
º
F, stirring consistently to prevent scorching.
3. Place heated milk in the refrigerator and allow to cool to 115 º F.
4. In the small bowl with the yogurt, mix in 2 teaspoons of cold milk, until the
consistency has thinned.
5. Mix the thinned plain yogurt into the heated milk, until thoroughly mixed.
NOTE:
• If using a freeze-dried yogurt culture, refer to package directions for the
proper amount of culture to use.
6. Fill each of the sealable cups ¾ full with the yogurt/milk mixture. Leave each
cup open, DO NOT place the leak-resistant lids on each cup. Place the open
cups into the yogurt maker.
7. Place the yogurt maker lid onto the Aroma Yogurt Maker.
8. Plug the yogurt maker into an available power outlet.
8. Turn on the Aroma Yogurt Maker by pressing the POWER button. The yogurt
maker will chime, and the digital display will turn on.
10. Press the HOUR button until 9 hours is displayed on the digital display screen (8
hours is the minimum recommended, but 9 hours will ensure the proper
consistency is reached).
NOTE:
• Depending upon the recipe being used, flavoring may be added into the
yogurt starter/warm milk mix. Refer to “To Add Flavors” on page 6 for
further instructions on adding flavors.
HELPFUL HINT:
• For tarter yogurt, increase the cook time.
11. Press the START button. The cook indicator light will illuminate and the yogurt
maker will begin cooking the yogurt. Allow to run until time expires.
COMOUSAR SUAPARATO
Parahacer unyogurt:
Lasproporciones ylas cantidadesp uedenvariar dependiendod elas instruccionesde
lasrecetas individualesy delt ipod eleche yd elcultivo ques ev aa utilizar.
Lassiguientes instruccionesson parael métodode Aromae nc uantoa utilizarleche
orgánicay un ‘cultivo base’comprado encualquier tienda.
1. Midatres cucharadasde yogurtsencillo paras erusado comocultivo basey
sepáreloen unpequeño tazón.
NOTA:
• No mueva el
UtensilioDigital paraHacer Yogurt
duranteel proceso,ya ques i
lohace seinterrumpirá elc iclo.
5
2. Caliente5 tazas deleche orgánicaa 180°F,remueva consistentemente parae vitar
quese quemen.
3. Coloquela leche calienteen elrefrigerador ypermita que seenfríe hasta 115°F.
4. Enel pequeñotazón cone ly ogurtmézclelo con2 cucharadasde lechefría
hasta
quela consistenciase hayaadelgazado.
5. Mezclee ly ogurtadelgazado conla leche recalentadahasta que sehayan
mezcladoal gusto.
NOTA:
• Siu saun cultivode yogurtdesecado alvacío, consultelas instrucciones del
paquetepara usarla cantidadcorrecta del cultivo.
6. Llene¾ partescada unade last azasselladas conla mezcla del yogurty la leche.
Dejelas tazasabiertas, NOselle last apasde last azasy colóquelas enel Utensilio
Digitalpara HacerYogurt
.
7. Coloquela tapa oc ubiertae ne lutensilio.
8. Enchufee lutensilio ala corriente.
9. Prendae lU tensilioPreparador de Yogurtpresionando elb otónde Poder( Power).El
utensilioemitirá unacampanada ys ep renderáe ld ispositivodigital.
10.Presione elbotón de la Hora (HOUR)hasta que aparezca‘9 horas’en lapantalla
delcontrolador (8horas es elm ínimorecomendado, pero 9horas asegurarán una
consistenciaideal).
NOTA:
• Dependiendo de la receta ques ee stéu sando,el sabors ele puede agregar a
lamezcla deleche caliente ye lc ultivo.V ayaa la sección de“Para Agregar
Sabores”en lapágina 6para instrucciones adicionalesd ec ómoa gregar
saborizantes.
CONSEJOÚ TIL:
• Para un yogurt mása grio,aumente eltiempo delc ocinero.
11.Presione elbotón de Arranque (START).El indicadord eC ocinando(Cooking) se
encenderáy empezará elp rocesod ec ocimientodel yogurt. No lo apagueantes
deltiempo programado.
CONTINÚAE NL APÁGINA SIGUIENTE