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HOW TO USE
1. Place the cooking pan into the oven body. Place the lid on the
cooking pan.
2. Set the temperature dial to the “OFF” position.
3. Plug in the power cord.
4. Preheat Roaster Oven to desired temperature.
To Use:
5. Place rack into the cooking pan, place food on the rack and replace
lid.
6. When finished, turn the temperature control dial to the “OFF” position
and unplug from power outlet.
NOTE:
•The indicator light will shutoff when the oven has reached the
selected temperature. During operation the light will blink
continually while the proper temperature is being maintained.
CAUTION:
• Never place food or liquid directly into the oven body. Use
the provided roasting pan.
• Do not overfill the roasting pan.
• When in use, lift lid carefully so steam escapes away from you.
• Repeatedly removing the lid will result in heat loss and increased
cooking time.
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5
5
Summary of Contents for ART-828MS
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