Aroma ART-828MS, Instruction Manual

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COOKING TIPS AND INSTRUCTIONS
Slow Cooking:
The roaster oven’s circular heating system allows you to use this appliance
as a slow cooker for your favorite soups and stews.
• For better flavor, meat and certain ingredients, such as garlic, can be
browned first in the roaster oven at 425
º
F for 3-5 minutes. Then add
vegetables, liquids and other ingredients for slow cooking
• While in slow cooking, always keep the lid on to avoid losing water.
Stirring is not necessary.
Slow Cooking Recipes:
Vegetarian Soup
2 tablespoons peanut oil
6 cups water
1 small cabbage
1 tablespoon soy sauce
½ cup carrots
1 teaspoon sherry
3 celery stalks
1 teaspoon salt
1 scallion
- Dash of pepper
Cut cabbage, carrots, celery and scallion into strips. Heat oil in the pot,
add vegetables and stir-fry about 2-3 minutes or until they begin to soften.
Add water, soy sauce, sherry, salt and pepper to the cooking pot. Cook
at 250
º
F-275
º
F for 2 hours. Makes 4 servings.
CO NSE JO SY IN STR UC CIO NES PA RA CO CIN AR
Coc ció nle nta :
Els ist em ad ec alo rc irc ula rd elh orn oa sad orl ep erm ite util iza rlo com ou n
apa rat od ec occ ión len ta par asu sso pas yg uiso sfa vor ito s.
•P ara obt ene ru nm ejo rsa bor ,la car ne yc ier tos ing red ien tes com oe l
ajo ,se pue den dor arp rim ero en elh orn oa sad ora 425 °F dur ant e3 a5
min uto s.A gre gue lue go los veg eta les ,lo slíq uid osy los dem ási ngr edi
ent esp ara una coc ció nle nta .
•D ura nte la coc ció nle nta ,m ant eng asi em pre la tap ac erra da par a
evi tar la eva por aci ón de agu a.N oe sn ece sar io rev olv er.
Rec eta sd ec occ ión len ta:
Sop av ege tar ian a
2c uch ara das de ace ite de cac ahu ete s
6ta zas de agu a
1 rep ollo peq ueñ o
1c uch ara da de sal sa de soj a
1/2 taz a de zan aho ria s
1c uch ara dita de jer ez
3ta llo s de api o
1c uch ara dita de sal
1 ceb olla de ver deo
1p izc a de pim ien ta
Cor tar elr epo llo ,la sza nah oria s,e la pio yla ceb olla de ver deo en jul ian a.
Cal ent are la cei te en elr eci pie nte ,a gre gar los veg eta les yfr eír
rev olv ien do dur ant e2 a3 min uto so has ta que com ien cen aa bla nda rse .
Agr ega ra gua ,sa lsa de soj a,j ere z,s aly pim ien ta alr eci pie nte de
coc ció n.C oci nar au na tem per atu ra de 250
º
Fa 275
º
Fd ura nte 2h ora s.
Par a4 por cio nes .
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