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28
EN
7.
Move the pressure handle back as far as it can go; open the cover,
releasing the hook (fig.6), and position the pressers with the cut dough in the
highest position, bringing the pressure handle completely forward.
At this point the machine has finished the cycle and the various
pieces of dough can be removed from the plate.
8.1
ADVICE
To obtain a good product, proceed as follows:
Put flour into the tank;
Put in the dough;
Put flour on top of the dough.
This prevents the dough sticking to the tank and to the cover
during the pressing and cutting phase.
8
- HOW
TO
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Summary of Contents for BAKERY Line ST A 20
Page 1: ...USE AND MAINTENANCE MANUAL MANUAL DIVIDERS 2 17 English 18 32...
Page 2: ...2 RU 1 2 2 1 2 2 3 3 1 3 2 4 4 1 4 2 5 5 1 5 2 6 6 1 6 2 6 3 6 4 7 7 1 7 2 8 8 1 8 2 9 10 10 1...
Page 3: ...3 RU CE EAC 1...
Page 4: ...4 RU 2 1 2 2 MG5 AISI 304 AISI 304 PE500 PE500 H32 2 I...
Page 5: ...5 RU 3 1 3...
Page 6: ...6 RU 3 2 3...
Page 7: ...7 RU 4 1 4 2 4...
Page 8: ...8 RU 5 1 5 2 45 5...
Page 9: ...9 RU 6 1 6 3 WEEE 6...
Page 10: ...10 RU 7 1 7 2 8 7...
Page 11: ...11 RU 8 1 1 3 2 4 5 6 8...
Page 12: ...12 RU 7 6 8 2 8...
Page 13: ...13 RU 3 4 9...
Page 14: ...14 RU 1 2 10 1 8 9 10 11 12 4 3 10...
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Page 33: ...Equip Group 125080 2 7 495 234 00 33 http equipgroup ru http bakery apach it...