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4580 N. Walnut Rd., N. Las Vegas, NV 89081 | 13592 Desmond St., Pacoima, CA 91331 | tel: 818.897.0808 | 888.753.9898 | www.AmericanRangeHome.com
SINGLE WALL OVEN
Gas (AROFG-30 and AROSG-30)
Overall Width
30" (762 mm)
Overall Height
31-3/4" (806 mm)
Depth to the Edge of Control Panel
Depth with French Door open
Depth with Chef Door open
Width with French Door open
26-1/2" (673 mm)
39-1/2" (1003 mm)
45-1/4" (1149 mm)
47-1/4" (1200 mm)
Cutout Width
28-1/2" (724 mm) minimum
Cutout Height
31-1/4" (711 mm) minimum
Cutout Depth
24" (610 mm) minimum
Electrical Requirements
3-wire ground, 120 VAC /60 Hz, 15 AMP
Gas Requirements
NATURAL: 7" W.C., MAX 14" W.C., OR PROPANE: 11" W.C., MAX 14" W.C.
Oven Bake Rating
30,000 BTU (8.8 kW)
Broiler
15,500 BTU infrared (4.5 kW)
Approximate Shipping Weight
304 Lbs. (138 kg)
DOUBLE WALL OVEN
Gas / Gas AROFFG-230, AROSSG-230, AROFFG-230
Overall Width
30" (762 mm)
Overall Height
58-5/8" (1483 mm)
To the edge of control panel
Depth with French Door open
Depth with Chef Door open
Width with French Door open
26-1/2" (673 mm)
39-1/2" (1003 mm)
45-1/4" (1149 mm)
47-1/4" (1200 mm)
Cutout Width
28-1/2" (724 mm) minimum
Cutout Height
57-1/2" (1460 mm) minimum
Cutout Depth
24" (610 mm) minimum
Electrical Requirements
3-wire ground, 120 VAC /60 Hz, 15 AMP
Gas Requirements
Natural: 7" W.C., Max 14" W.C., or Propane: 11" W.C., Max 14" W.C.
Oven burner rating (upper and lower ovens)
30,000 BTU (2) (8.8 kW)
Infrared burner (upper oven only)
18,000 BTU (1) Infrared (5.3 kW)
Approximate Shipping Weight
624 Lbs. (283 kg)
INSTALLATION
SPECIFICATIONS AND ELECTRICAL REQUIREMENTS
