O
PERATION
Deluxe Control Cook & Hold
▪
Operator’s Manual
▪
MN-46708
▪
Rev 1
▪
1/20
41
How to Cold Smoke
Before you begin
Make sure:
▪
The oven is turned on.
▪
Woodchips have been soaked, and the woodchip container put into the oven.
Procedure
To cold smoke, do the following.
Step
Action
1.
Touch
the Professional cooking icon
a
.
Touch
the upper or lower chamber
b
.
How to cold smoke
2.
Touch
Cold Smoke
c
.
3.
Touch
the cold smoke time
d
.
Enter
a cold smoke time on the number pad.
Touch
the check mark.
Touch
the green arrow
e
.
Continued on next page
TH-TS-007392
a
b
TH-TS-008886
Cancel
Preheat
Cold Smoke
Smoke
Cook
Hold
c
TH-TS-008691
e
TH-TS-008691
275°
Smoking timer
00:36:00
TH-TS-008691
c
00:01:00
Smoking timer
Smoking temperature
85°
1:00
k
l