Digital Thermometer Model K2000F and Temperature Probe Model ST2-2000
9
Sensors
Needle Sensor SK1
Working Range:
-58°F to 1472°F (-50°C to 800°C)
Time Constant:
1 second
Length:
5.9”
Class:
II (NF C 42-322 standard)
Bevelled tip needle sensor for insertion into pastes, fats, liquids etc. The tip
of the sensor must be inserted at least .79” (20mm).
Formable Sensor SK2
Working Range:
-58°F to 1832°F (-50°C to 1000°C)
Time Constant:
2 seconds
Length:
39”
Class:
II (NF C 42-322 standard)
This sensor can be formed to suit most needs. Curvature must never be
less than twice the diameter of the sensor shank. This sensor comprises
a stainless steel sheathed thermocouple, it can resist corrosion in a great
number of hot liquids and gases.
Semi-Rigid Sensor SK3
Working Range:
-58°F to 1832°F (-50°C to 1000°C)
Time Constant:
6 seconds
Length:
19.6”
Class:
II (NF C 42-322 standard)
This sensor comprises a sheathed thermocouple (same as SK2), but it
does not bend as easily. Though, it does allow enough flexibility to reach
some of the more awkwardly placed measuring points.
Surface Sensor SK4
Working Range:
-32°F to 482°F (-0°C to 250°C)
Time Constant:
1 second
Length:
5.9”
Class:
II (NF C 42-322 standard)
The tip is particularly well adapted to point measurement on small sur-
faces: electronic components, radiators, solar panels, heat exchangers,
etc. Hold the probe perpendicular to the surface to ensure good contact.
The surface should be flat. Change the position of the probe slightly if
necessary to obtain the highest reading. The use of silicon grease can
improve the contact quality.
