10.4
Pyrolysis
CAUTION!
Remove all accessories and
removable shelf supports.
Do not start the Pyrolysis if
you did not fully close the
oven door. In some models,
the display shows "C3"
when this error occurs.
WARNING!
The appliance becomes very
hot. There is a risk of burns.
CAUTION!
If there are other appliances
installed in the same
cabinet, do not use them
when the Pyrolysis function
operates. It can cause
damage to the appliance.
1.
Remove the worst dirt manually.
2.
Clean the inner side of the door with
hot water, so that the residues do not
burn from the hot air.
3.
Set the Pyrolysis function. Refer to
"Oven functions".
4.
When
flashes, press or to
set the necessary procedure:
Option
Description
P1
If the oven is
not very dirty.
Time of the
procedure: 1
h 30 min.
P2
If you cannot
easily remove
the dirt. Time
of the proce-
dure: 2 h 30
min.
Press or turn the knob for the
temperature to start the procedure.
You can use the End function to delay
the start of the cleaning procedure.
During the Pyrolysis the oven lamp is off.
5.
When the oven is at its set
temperature, the door locks. The
display shows the symbol and the
bars of the heat indicator until the
door unlocks.
To stop Pyrolysis before it is
completed, turn the knob for the
oven functions to the off position.
6.
When Pyrolysis is completed, the
display shows the time of day. The
oven door stays locked.
7.
When the appliance is cool again, an
acoustic signal sounds and the door
unlocks.
10.5
Cleaning reminder
To remind you that the Pyrolysis is
necessary, PYR flashes in the display for
10 seconds after each activation and
deactivation of the appliance.
The cleaning reminder
goes out:
• after the end of the
Pyrolysis function.
• if you press and at
the same time while PYR
flashes in the display.
10.6
Cleaning the water tank
WARNING!
Do not put water into the
water tank during the
cleaning procedure.
During the cleaning
procedure, some water can
drip from the steam inlet
onto the cavity of the oven.
Put a dripping pan on the
shelf level directly below the
steam inlet to prevent water
from falling onto the bottom
of the oven cavity.
After some time, you can have lime
deposits in your oven. To prevent this,
clean the parts of the oven that generate
the steam. Empty the tank after each
steam cooking.
Types of water
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Summary of Contents for BP5014301M
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