Ziegler & Brown ZTGK, Руководство по эксплуатации

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13
Checking the Flames
The knobs have three basic positions:
OFF
,
HIGH
and
LOW
. You can achieve any flame
height between
LOW
and
HIGH
by rotating the barbeque control knob between these
positions.
Controlling the Flames
Look into the barbeque so that you can see the flames. They should be a soft blue colour
with yellow tips. Check with your retailer if in any doubt about the flames. Special note:
“Blowback” is a situation where the flame burns inside the burner, towards the front. It
can be recognised by a sharp roaring sound coming from the burner. It is not dangerous
unless it is allowed to persist. If this occurs, simply turn the burner
OFF
, wait a few
seconds, then relight.
Turning Off (Shut Down)
When you’ve finished cooking, leave the burner controls on high for a maximum of
5 minutes to burn off excess grease from the burner and other surfaces. To turn the
barbeque off, it is best to turn OFF at the supply valve first, and allow all the gas left in
the hose to burn off. This will only take a couple of seconds. Then turn all burner controls
clockwise to OFF.
Note that failure to follow these shutdown procedures correctly can lead to a hazardous
condition.
It’s recommended for good hygiene and safety to empty and clean the fat tray at the end of
each cooking session.