•
Do not install the appliance behind a decorative door in order to
avoid overheating.
•
Do not install the appliance on a platform.
•
Do not operate the appliance by means of an external timer or
separate remote-control system.
•
WARNING: Unattended cooking on a hob with fat or oil can be
dangerous and may result in fire.
•
NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire blanket.
•
CAUTION: The cooking process has to be supervised. A short
term cooking process has to be supervised continuously.
•
WARNING: Danger of fire: Do not store items on the cooking
surfaces.
•
Do not use a steam cleaner to clean the appliance.
•
Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the glass door or the glass of hinged lids of the hob since
they can scratch the surface, which may result in shattering of
the glass.
•
Metallic objects such as knives, forks, spoons and lids should
not be placed on the hob surface since they can get hot.
•
Remove any spillage from the lid before opening. Let the hob
surface cool down before closing the lid.
•
WARNING: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements.
•
Always use oven gloves to remove or put in accessories or
ovenware.
•
Before maintenance cut the power supply.
•
Ensure that the appliance is switched off before replacing the
lamp to avoid the possibility of electric shock.
•
If the mains power supply cable is damaged, it must be
replaced by the manufacturer, its Authorised Service Centre or
similarly qualified persons to avoid an electrical hazard.
•
WARNING: Use only hob guards designed by the manufacturer
of the cooking appliance or indicated by the manufacturer of
the appliance in the instructions for use as suitable or hob
3
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