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31

INDEX

Technical characteristics

Page

31

Warnings and useful advice

Page

32

Instructions for user

Page

33

Instructions for use

Page

33

Maintenance and cleaning

Page

34

Instructions for installation

Page

34

Electrical connection

Page

35

Insertion in a kitchen unit

Page

36

Guarantee and technical assistance

Page

39

TECHNICAL DATA

DIMENSIONS OF THE OPENING FOR INSERTION
(see chapter on assembly)
Width:

270 mm

Depth:

490 mm

Strength of hot plate
Back plate:

ø 180 mm

1500 W

Front plate:

ø 145 mm

1000 W

Total strength:

2500 W

Voltage tension:

230 V 50 Hz

MANUFACTURER:

ZANUSSI ELETTRODOMESTICI S.p.A.
Viale Bologna 298
47100 FORLÌ (Italy)

This appliance conforms to the following EEC Directives:
72/23 EEC - 90/683 EEC - 93/68 EEC - 89/336 EEC
and successive modifications.

Содержание ZAF20

Страница 1: ...MODE D EMPLOI GEBRUIKSAANWIJZING BEDIENUNGSANWEISUNGEN INSTRUCTIONS FOR USE TABLES DE CUISSON KOOKPLATEN KOCHMULDEN HOBS ZAF 20 ...

Страница 2: ...rantee and technical assistance Page 39 TECHNICAL DATA DIMENSIONS OF THE OPENING FOR INSERTION see chapter on assembly Width 270 mm Depth 490 mm Strength of hot plate Back plate ø 180 mm 1500 W Front plate ø 145 mm 1000 W Total strength 2500 W Voltage tension 230 V 50 Hz MANUFACTURER ZANUSSI ELETTRODOMESTICI S p A Viale Bologna 298 47100 FORLÌ Italy This appliance conforms to the following EEC Dir...

Страница 3: ...rticular care should be taken when cooking with oil or fat When in use the cooking surface and saucepans become very hot Children should be supervised if they need to approach Do not forget that the surface and the saucepans remain hot for a long time after the appliance has been switched off If the appliance is fitted with a cover its function is to protect the surface from dust when closed and t...

Страница 4: ...Fig 2 Fig 1 Very low 1 To keep food hot To melt butter or chocolate Low 2 For the preparation of sauces casseroles puddings fried eggs Moderate 3 For vegetable soups To thaw food boil water or milk Medium 4 For potatoes fresh vegetables pasta minestrone stocks doughnuts fish High 5 Omelettes steak pancakes Very high 6 Steak meat in breadcrumbs fried food USE Control knob of hob The appliance is op...

Страница 5: ...tenance are available commercially INSTRUCTIONS FOR INSTALLATION INSTALLATION The appliance is of type X and has been designed to be built into or fitted next to units according to the regulations in force IEC 61 80 The side walls of the unit must not exceed the height of the appliance s hob Avoid installing the appliance in the proximity of inflammable materials e g curtains tea towels etc ELECTR...

Страница 6: ...gnifies that its replacement requires the specific equipment of a technician If the replacement of the cable is necessary use only cables type H 05 VV H2 F O T 105 in both cases the cables must be of sections suitable to the voltage and able to support the working heat Furthermore it is necessary that the yellow green earth wire be approximately 2 cm longer than the phase wires fig 3 After connect...

Страница 7: ...electricity Install the hob in the opening of the unit taking care in centring Fix the hob with the appropriate clips Fig 7 The traction of the screws is sufficient to trace the sealing any excess of which can be removed The edge of the hob forms a double labyrinth seal which provides a total guarantee against the infiltration of liquids If several functions are to be combined hob 2 burners long b...

Страница 8: ...ill receive the hob should be designed as illustrated in figure 8 The panel under the hob should be easily removable to permit the blocking and unblocking of the hob for technical assistance Kitchen unit with oven For the dimensions of the installation see figures 9 and 10 Foresee two brackets for ventilation a Removable panel b Space possibly useful for fitting ...

Страница 9: ...gures ll l2 illustrate two possible solutions The electrical fittings of the oven and the hob must be carried out separately and remain accessible Fig 11 Fig 12 50 cm2 360 cm2 120 cm2 180 cm2 FO 2104 FO 2105 ...

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