13
CHANGING SETTINGS
CALIBRATE
P
RESS
THE
OK
BUTTON
.
P
RESS
THE
OK
BUTTON
.
Follow the instructions on the display.
P
RESS
THE
S
T
A
RT
BUTTON
.
It is important that you do not open the door until the entire process
is complete.
C
A
LIBR
A
TION
T
HE
BOILING
TE
M
PER
A
TURE
OF
WA
TER
is air pressure dependent. It boils
easier at high altitudes than at sea level.
D
URING
THE
C
A
LIBR
A
TION
the appliance is automatically configured to
the current pressure ratios at the present location. This may cause
more steam than usual - It is normal.
A
FTER
C
A
LIBR
A
TION
L
ET
THE
OVEN
COOL
OFF
and wipe dry the damp parts.
R
EC
A
LIBR
A
TION
U
SU
A
LLY
the calibration is carried out once and should be enough if
the oven is permanently installed in a house.
H
O
W
EVER
,
if you have installed your appliance in a mobile home or
similar, moved to another town or in any other way altered the alti-
tude where it is installed, it must be recalibrated before use.
R
ESET
I
F
A
C
A
LIBR
A
TION
H
A
S
BEEN
PERFOR
M
ED
and the cooking results isn’t satis-
factory, you may reset the calibration to the default factory setting
by disconnecting the oven from the power supply and reconnect
it (minimum) 10 minutes later. Please note that performed calibra-
tions are always reset after a power failure.
B
EFORE
USING
THIS
FUNCTION
,
E
NSURE
the water container is filled with fresh tap water.
I
F
THE
A
PPLI
A
NCE
IS
INST
A
LLED
at an al-
titude higher than 1000 m above
sea level, it should be calibrated
before use. It is not neccessary to
perform this calibration process
at lower altitudes.
Содержание AMW 582
Страница 2: ...2 ...
