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5

Wegaconcept

Summary

11 Autosteamer (*) .................................................

16

11.1  Automatic heating and foaming ..................

17

11.2 Automatic heating .......................................

17

11.3  Manual heating and foaming ......................

17

11.4 Automatic cleaning .....................................

17

12  Energy Saving System  .......................................

18

13  Data reading and programming  ...........................

19

13.1 Main menu ..................................................

19

13.2 Counters ......................................................

19

13.3  Services boiler pressure adjustment ............

20

13.4  Cup heater temperature adjustment ...........

21

13.5  Date and time adjustment ...........................

21

14 Accessories .........................................................

22

14.1 Softener .......................................................

22

14.2  Cappuccino maker  ......................................

23

15 Group washing ..................................................

24

16  Checks and cleaning ..........................................

25

16.1  Checks and maintenance .............................

25

16.2 Cleaning ......................................................

25

17  Suggestions on how to obtain a good cup of coff ee ..

26

18  List of hazards ....................................................

27

19 Display indications .............................................

28

1 Instructions 

........................................................

6

1.1 Read 

carefully 

..............................................

6

1.2  How to use this manual ...............................

6

1.3 General 

warnings 

........................................

6

1.4 Guarantee 

....................................................

7

1.5 Typographical 

conventions 

..........................

7

2 Presentation 

......................................................

8

3 Technical 

data 

....................................................

8

4  Description of the machine ................................

9

4.1 Description 

..................................................

9

4.2  Push-button panel for coff ee selections ......

10

4.3  Display and browser key ................................

10

4.4  Push-button panel for services ....................

10

5  Warnings for the installer ..................................

10

5.1 Power 

supply 

...............................................

10

5.2  Materials to be used ....................................

10

5.3 Hydraulic 

connections 

.................................

10

5.4 Installation 

report 

.......................................

10

5.5  Maintenance and repairs .............................

11

6 Preparation 

 

.......................................................

11

6.1  Preparation of the machine  ........................

11

6.2  Grinding and dosing coff ee  .........................

11

7  Turning the machine on and off   ...........................

12

7.1  Turning the machine on ...............................

12

7.2  Turning the machine off  ..............................

12

8 Preliminary 

operations 

......................................

13

8.1  Changing the water .....................................

13

8.2 Cup 

heater 

...................................................

13

8.3  Dispensing light and illuminated sides ........

13

8.4  Cup raising grilles ........................................

13

9 Programming 

doses 

...........................................

14

9.1  Programming coff ee doses ..........................

14

9.2  Programming hot water doses ....................

14

10  Preparation of beverages ...................................

15

10.1  Preparation of coff ee ...................................

15

10.2  Dispensing hot water...................................

15

10.3 Dispensing steam ........................................

15

Содержание WegaConcept 2Gr

Страница 1: ...ESPRESSO COFFEE MACHINE Instruction Manual for USER english...

Страница 2: ......

Страница 3: ...rkl rung bezieht gem den folgenden EG Vorschriften gebaut ist EG VORSCHRIFTEN waar deze verklaring betrekking op heeft overeenstemt met de vereisten van de volgende EG RICHTLIJNEN referida nesta decla...

Страница 4: ...English...

Страница 5: ...e 7 1 5 Typographical conventions 7 2 Presentation 8 3 Technical data 8 4 Description of the machine 9 4 1 Description 9 4 2 Push button panel for coffee selections 10 4 3 Display and browser key 10 4...

Страница 6: ...stallation may be harmful to people property or animals This appliance is completely safe only if it is con nectedtoaneffectivegroundingsystem execut ed as required by current safety standards The ele...

Страница 7: ...the safety devices done by qualified personnel Do not expose your hands or other body parts to the coffee steam or hot water spouts The steam and water that come from the spouts can cause burns When...

Страница 8: ...n 800 31 5 1040 40 9 1280 50 4 Depth mm in 580 22 8 580 22 8 580 22 8 Height mm in 590 23 2 590 23 2 590 23 2 Net weight kg lb 95 209 117 257 142 312 Operating conditions C F 5 40 41 104 2 Presentatio...

Страница 9: ...burn rubber 6 Steam nozzle 7 Tray and cup support grille 8 Pull out cup support grille 9 Illuminated side 10 Portafilter 11 Hot water delivery nozzle 12 Steam delivery nozzle autosteamer 13 Adjustable...

Страница 10: ...When installation is complete the appliance has to be started brought to the nominal working condition and left for 30 minutes in the ready to operate condition Afterwards the appliance has to be turn...

Страница 11: ...coffee presser Hook the portafilter to the delivery group release the whole volume of hot water inside 2 the boiler 8 liters for 2GR 13 liters for 3GR and 4GR byperformingacontinuousdeliveryfrom the...

Страница 12: ...timethe machine is turned on the solenoid valves of the groups will be activated making water and steam come out from the perforated disk of each group for about 10 seconds When the heating phase of t...

Страница 13: ...OFF ON 4 OFF OFF 8 Preliminary operations 8 1 Changing the water In case of breaks longer than 1 week it is neces sary to perform the changing of the 100 of the water contained in the hydraulic circui...

Страница 14: ...esso wait for delivery to confirm the desired dose press again the dosekeyorthe PROG STOP key once the dose is confirmed the LED of the pro grammed key switches off and only the keys yet to be set rem...

Страница 15: ...y turning it horizontally the steam coming out of the nozzle 7 will be proportional to the opening of the tap If the knob is released it will return to the closed position stopping the dispensing By m...

Страница 16: ...am LEAVE THE STEAM NOZZLE IMMERGED IN THE MILK ONLY FOR THE TIME REQUIRED FOR HEAT ING DO NOT OPEN THE STEAM TAP WITH THE STEAM NOZZLE IMMERGED IN MILK WHILE THE MACHINE IS OFF Toobtainanoptimalfoamin...

Страница 17: ...teamer 13 into the beverage press the key wait until the dispensing is finished once the dispensing has finished the milk will be heated to the programmed temperature but not foamed To stop dispensing...

Страница 18: ...the energy saving mode for the machine or of the standby mode for the dispensing groups expires The system will continue to follow the pro grammed energy saving settings All the groups are in standby...

Страница 19: ...lowing 13 Datareadingandprogramming 13 1 Main menu To access the reading of machine data and the programming of the main parameters hold down the ENTER key of the navigator key for at least 5 seconds...

Страница 20: ...In case of inactivity of the operator after 10 seconds the display will return to the main menu i The machine comes out of the factory with a pressure value of 1 2 Bar which allows an op timaluseofth...

Страница 21: ...perature adjustment Thismenuallowstheusertoadjusttheoperating temperature of the cup heater or switch it off Scroll through the menu until the item 3 CUP HEATER TEMP is highlighted The value of the te...

Страница 22: ...y screwing the knob A down securely and move the lever B back from right to left let the salt water drain from the small tube D until the water is no longer salty about 30 60 minutes The salt allows t...

Страница 23: ...mmerging the suc tion tube in water and run a delivery for a few seconds turn the rotating body X 90 to position B clo sure of milk outlet duct holding the milk suction tube in the air dispense steam...

Страница 24: ...ter from delivery group 1 and press the PROG STOP key waitfortherinsecycletobecarriedout thistakes roughly30seconds andthefollowingmessages will appear on the display at the end of the rinse cycle the...

Страница 25: ...X 16 2 Cleaning For perfect hygiene and efficiency of the unit a few simple cleaning tasks are required The indications given here are applicable for normal use of the coffee machine If the machine is...

Страница 26: ...of coffee beans Never grind large amounts of coffee Use the amount the doser holds and if possible use it by the end of the day Never purchase ground coffee as it expires quickly After themachinehasno...

Страница 27: ...ot carry out any operation on the appliance and never remove any panel of the body In case of breakdowns or poor functioning turn the appliance off disable the electric and hydraulic power supply usin...

Страница 28: ...GROUP WASHING The group washing needs to be carried out as indicated in paragraph 15 ENERGY SAVING All the groups are in stand by or the entire machine in cluding the services boiler is in energy sav...

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Страница 32: ...WEGA s r l Via Condotti Bardini 1 31058 SUSEGANA TV ITALY Tel 39 0438 1884811 Fax 39 0438 1884890 www wega it info wega it Cod WY02000222 Rev 00 02 2011...

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