P2 Classe
Manual
Page 34 – Revision: 3-2-2021
Water Supply Port
CO
2
Supply Port
Pre-installation procedures as prescribed in this manual must be performed before installing
the
P2 Classe
.
Always install indoors and place the
Waterlogic P2 Classe
on a firm, flat and stable surface.
1.
Attach the water supply line to the 1/4” feed water inlet bulkhead fitting on the upper
left section of the rear panel of the
P2 Classe.
Waterlogic
requires the use of a water
pressure regulator. Water feed pressure must be between 40-60 psi. Turn on the water
supply and check for leaks.
2.
Connect the upper right port to a food grade CO
2
gas supply, again using a 1/4" supply
line. Open the tap of the gas bottle and set the pressure to 4 bar (50psi).
3.
Check to ensure that the Red Compressor Power Switch is the
O=OFF p
osition.
NOTE:
Switches have internal LED that illuminates when placed in
I=ON
position.
4.
Connect the power cord to the back of the
Waterlogic P2 Classe
and to a 120 Volt
supply. Turn Red Compressor Switch to the
I=ON
position to power the unit.
5.
Water will begin filling the Ice Bath, which will take 4-5min. During this time the White
Power indicator on the front UI panel should be blinking, communicating the unit is
running its initial setup process.
6.
Once the Ice bath has reached a suitable level (after 4-5min), the White Power indicator
will light solid, and water can now be dispensed.
NOTE:
There is a 5 min delay after the
indicator lights solid before the compressor begins to operate.
7.
PLACE A CONTAINER IN THE DISPENSE ARE TO CATCH WATER.
Dispense water from the
Still and Sparkling dispense spouts, one after the other, by holding in either the small or
large dispense button. For the Still dispense, nothing will come out for several seconds at
first, as the lines are being filled with water. Water should begin flowing after several
seconds. For the Sparkling dispense, the same process will occur, but there will also be
some CO
2
gas release during the first few seconds of dispensing as well. Continue
dispensing until a strong stream is achieved.
