background image

EQUIPMENT LIMITED WARRANTY

To Make a Warranty Claim:

For Warranty Inquiries contact the location where you purchased the product: 

•  WebstaurantStore .com:

 Contact 

[email protected]

. Please have your order number ready.

•  The Restaurant Store:

 If you purchased this unit from your local store, please contact your store directly.

•  TheRestaurantStore .com:

 Online purchases, call 717-392-7261. Please have your order number ready.

Failure to contact the designated location prior to obtaining equipment service may void your warranty

VacPak-It makes no other warranties, express or implied, statutory or otherwise, and 

HEREBY DISCLAIMS ALL 

IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY AND OF FITNESS FOR A 
PARTICULAR PURPOSE .

This Limited Warranty does not cover: 

• 

Equipment sold or used outside the Continental United States

• 

Use of unfiltered water (if applicable)

• 

VacPak-It has the sole discretion on wearable parts not covered under warranty

• 

Equipment not purchased directly from an authorized dealer

• 

Equipment used for residential or other non-commercial purposes

• 

Equipment that has been altered, modified, or repaired by anyone other than an authorized service agency

• 

Equipment where the serial number plate has been removed or altered.

• 

Damage or failure due to improper installation, improper utility connection or supply, and issues resulting from 
improper ventilation or airflow.

• 

Defects and damage due to improper maintenance, wear and tear, misuse, abuse, vandalism, or Act of God.  

Any action for breach of this warranty must be commenced within 1 year of the date on which the breach occurred.
No modification of this warranty, or waiver of its terms, shall be effective unless approved in a writing signed by the
parties. The laws of the Commonwealth of Pennsylvania shall govern this warranty and the parties’ rights and duties
under it. VacPak-It shall not under any circumstances be liable for incidental or consequential damages of any kind,
including but not limited to loss of profits. 

VacPak-It warrants its equipment to be free from defects in material and workmanship for a period of 1 year. This is the sole
and exclusive warranty made by VacPak-It covering your VacPak-It brand equipment. A claim under this warranty must be
made within 

1 year

 

from the 

date of purchase

 of the equipment. Only the equipment’s original purchaser may make a claim

under this warranty. VacPak-It reserves the right to approve or deny the repair or replacement of any part or repair request.
The warranty is not transferable. VacPak-It Equipment installed in/on a food truck or trailer will be limited to a period of 30
days from the original date of purchase.

12.

Содержание 186VMC10V

Страница 1: ... 186VMC10V 10 Seal Bar 120V 400W 08 2020 ...

Страница 2: ...2 Food Storage and Safety Information 3 Control Panel 4 Features 5 Safety 6 Maintenance Guide 6 Setup 7 Operating Instructions 8 9 Installation 9 Troubleshooting 10 Model Specifications 11 Warranty 12 ...

Страница 3: ...d then submerge in cold water to stop the cooking process to kill any enzymes that may cause out gassing when vacuumed IMPORTANT NEVER vacuum pack garlic fungi like mushrooms or soft cheese like Brie Camembert and Ricotta A dangerous chemical reaction takes place when air is removed causing them to be extremely dangerous if ingested FOOD TYPICAL STORAGE VACUUM FRIDGE STORAGE VACUUM FREEZER STORAGE...

Страница 4: ...to select vacuum degree When Adjustable Button is selected the vacuum degree can be set independently with the plus minus keys 6 Stop Button Press to stop the vacuum cycle and seal the bag immediately 7 Seal Button Press to seal the bag under vacuuming immediately This is to prevent fragile items from crushing 8 Vacuum Level Indicator Illuminates when working 9 Start Button Automatically begins to...

Страница 5: ...FEATURES Main Body Handle Control Panel Vacuum Lid Movable Hook Fixed Hook Heat Bar Vacuum Chamber Liquid Holder Gasket Lock Seal Foam 5 ...

Страница 6: ...h children in the absence of adult care When the power cord is damaged it must be replaced by a manufacturer or its agent or Qualified professional maintenance personnel in order to avoid any accidental injury SAFETY After each day s use or when the machine is dirty remove the seal bar and wipe down the chamber lid and exterior with a damp cloth and mild soap to remove food particles and other deb...

Страница 7: ...h a hanging bag mechanism the bag can only be hung on the hook therefore it is necessary to purchase the specialized bag with the hook holes Package only fresh foods Do not package old or rancid foods An already bad product does not improve with vacuum packaging Fresh foods Meats vegetables cheeses etc should be refrigerated at 34 F or below or frozen after vacuum packaging Vacuum packaging remove...

Страница 8: ...al time or the marinate time the corresponding indicator light will turn bright After selecting the working mode set the time with the key 5 Set the vacuum degree Press the Vacuum Level button to select the vacuum degree Max 29 0 inHg High 28 5 inHg Medium 27 5 inHg Low 26 0 inHg Minimum 23 5 inHg Adjustable When you select Adjustable you can use the key to set the required vacuum degree 6 Vacuum ...

Страница 9: ... value on the LED rises from 0 to the default vacuum value During marinate process the value on the LED is gradually decreased from the default vacuum value 7 Pouch Inspection VACUUM check the quality of the vacuum by looking at the tightness of the pouch and the product If you notice air pockets increase the vacuum time by 5 seconds test again The vacuum time could take up to 60 seconds depending...

Страница 10: ... the surface of the seal bar and inside of the bag and try again Bag loses vacuum after being sealed Check for sharp items such as bones stems cloves and others that can puncture the bags cover them with a folded paper towel and vacuum in a new pouch Some fruits and vegetables can release gases if not properly prepared before storing Make sure to blanch or freeze food before packaging If in doubt ...

Страница 11: ...sparent Lid Seal Bar 10 Voltage 120V Wattage 400W Plug Type NEMA 5 15P Pump Type Dry Pump Power 1 5 HP Pump Life 200 000 Cycles Vacuum Time 20 40 Seconds Seal Time 0 6 Seconds Features Digital Vacuum Pressure Display Traditional Analog Pressure Gauge Removable Seal Bar Adjustable Vacuum And Seal Time Certifications ETL 11 ...

Страница 12: ...been removed or altered Damage or failure due to improper installation improper utility connection or supply and issues resulting from improper ventilation or airflow Defects and damage due to improper maintenance wear and tear misuse abuse vandalism or Act of God Any action for breach of this warranty must be commenced within 1 year of the date on which the breach occurred No modification of this...

Отзывы: