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Dismantling shelves
u
The shelves can be disman-
tled for cleaning.
5.3.5 Using the sectioned shelf
u
Slide the sectioned shelf
under, as shown in the
illustration.
Fig. 4
u
The glass plate (1) with pull-out stops must be at the front so
that the stops (3) face downwards.
u
When dealing with appliances with a freezer compartment,
do not attach trayslides and sectioned shelves in front of the
fan.*
5.3.6 Bottle shelf
You can remove the bottle shelf in the fridge section for
cleaning:
Fig. 5
5.3.7 FlexBox
The FlexBox provides space for compact foodstuffs and pack-
ages, pots and glasses.
Using the FlexBox
Fig. 6
u
You can remove the FlexBox drawer and slide it back in at 2
different heights.
u
You can shift the height of
the entire FlexBox drawer.
u
To remove completely, set at
an angle and pull towards
you.
Disassembling the FlexBox
Fig. 7
u
You can take the FlexBox apart for cleaning.
5.3.8 Door racks
Moving the storage rack
Fig. 8
5.3.9 Using the bottle finger
Use the bottle finger to prevent bottles from falling over. If you
want to use just one part to keep bottles in place, you can
remove half of the finger.
Fig. 9
Removing and inserting the bottle finger:
u
Pull the bottle finger vertically upwards or push down to click
into place.
Removing and inserting the finger:
u
Pull the right and/or left half vertically upwards.
u
Choose the position and push the finger halves down to
click into place.
5.4 FreshControl zone
In the FreshControl zone, certain fresh foods can be kept fresh
for up to three times longer compared to conventional cooling
methods.
For food with an indicated best before date, the date specified
on the packaging always applies.
5.4.1 Dry zone
This zone is suitable for storing dry or packaged food (e.g.
dairy products, meat, fish, sausage). Here a relatively dry
storage climate is set.
Control
36
* Depending on model and options