BakeOmatic
Braising meat
Uses
Instructions
1 hr. 30 mins.–2 hrs. 30 mins. *
Medium and well browned
,
Level 1
Roast, ragout, goulash, e.g.:
▪
Italian braised meat dish
▪
Ragout
▪
Irish stew
▸ Cover goulash with liquid.
Large joint of roast beef (>1 kg):
▸ Select the «Well browned» setting.
Pizza, fresh
Uses
Instructions
20–30 mins. *
Medium browned
Level 2
Home-made pizzas, e.g.:
▪
Ham and pineapple pizza
▪
Calzone (folded pizza)
▪
Mini pizzas
▪
Tarte flambée
–
Frozen pizza
Uses
Instructions
10–35 mins. *
Level 2
Frozen ready-made pizza, e.g.
▪
Round pizza
▪
Family pizza
▪
Mini pizzas
Frozen products are prebaked to various de-
grees. Select duration according to the instruc-
tions on the packaging:
▸ 8–12 mins.
▸ 13–20 mins.
▸ 21–35 mins.
* Possible duration of BakeOmatic
21
Содержание EasyCook Series
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