Ugolini MINIGEL 1 Скачать руководство пользователя страница 6

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prevent damage to the dispenser, both cooling and the mixer

are stopped for 90 seconds and the display shows the mesage

PAUS. After 90 seconds, both mixing and cooling are restarted

and the previous density setting is reduced by one level.

7. 2. 1  DEFROST TIMER

This machine has a defrost timer that automatically switches the

operating mode from ICE CREAM or CRUSHED-ICE DRINK

PREPARATION to PRODUCT STORAGE and vice versa. This

means that during the defrost periods the ice cream or crushed-

ice drink will be set to the storage temperature and, at the end

of this period, the product will be automatically regulated to the

density set in PREPARATION mode.

7. 3  OPERATION HELPFUL HINTS

1

The time required to obtain the cooling of the product varies

depending on several factors such as the ambient temperature,

the initial temperature of the product, its sugar content (degrees

Brix) and fat content and the density adjustment.

2

Topping up the containers with product that is already pre-

cooled further increases the efficiency of the dispenser.

3

To further reduce recovery time and thus increase the

autonomy of the dispenser, fill up the tanks when the level of

product has fallen to the halfway point of the evaporator.

4

To store the product correctly, the distributor must also

operate at night, at least in the PRODUCT STORAGE position. 

5

Night operation in the PRODUCT STORAGE position also

eliminates the possible formation of ice (due to condensation of

atmospheric moisture) on the outside of the containers.

6

Never turn off the dispenser when there is product in the

containers. If not cooled, the product may deteriorate.

Furthermore, unless it is mixed, it may stick together and form

blocks of ice. If the mixer is restarted in these conditions

(without waiting for the ice to melt), the dispenser may be

damaged.

7

All dispensers of this kind must emit heat. If, however, this

emission seems excessive, check that no source of heat is

located near the dispenser itself and, in particular, near the grid

panels. Also make sure that the airflow is not impeded by the

proximity of walls, boxes or similar. Leave at least 15 cm free

space around the dispenser. Finally, check that the filter
located below the rear panel is clean.

8

The product is for use with confectionery only. 

7. 4  CLEANING

1

Cleaning and washing are essential to guarantee the

perfect preservation of the taste of the product and the

maximum efficiency of your dispenser. The procedures

OPERATION ENABLING

IMPORTANT

Before using it, the defrosting timer must pre-

viously be enabled for the operation by set-

ting the regulation parameter PA09 to ON.

To perform this operation, do as follows:

- Start the machine in Service Mode by enabling the main 

switch and keeping pressed key A.

- Press keys C and D at the same time to display the Para-

meter Regulation Mode. PA01 appears on the display.

- Press key C several times, until parameter PA09 is di-

splayed.

- Press key A to enable the change of this parameter. The di-

splay shows message OFF.

- Press key C, the display shows message ON.

- Press key A again to confirm the value and come back to 

the parameter list. 

To quit the parameter regulation, press keys C and D at the 

same time or do not press any other key for three seconds.

SETTING THE CURRENT TIME AND TIMER

In order to set the defrost timer, start up the machine in

Service mode. To do this, turn on the on/off switch with the

A key pressed. The M symbol on the display will indicate that

this mode is enabled.

The current time and defrost periods can only be set and the

defrost timer enabled and disabled when the machine is in

Stand-by mode.

SETTING THE TIME

First of all, set the current time. To do this press the C 

and D keys at the same time. You will then be prompted 

to set the hours, the minutes and the display format (12 

/ 24 hours). The H and E keys are used to set the current 

value and the B key is used to confirm the setting.

SETTING THE DEFROST PERIODS

Having set the current time, you can set the desired de-

frost periods. To do this, press the H and E keys at the 

same time. The display will show the time 00:00 and the 

F or G indicators will indicate the operating modes set 

for the time displayed. By pressing the E and H keys you 

can change the operating mode while, by pressing the 

C and D keys, you can increase or decrease the time in 

steps of 15 minutes. In this way, you can set the opera-

ting mode of the machine over a period of 24 hours. Ha-

ving made this setting, you can confirm and exit from 

regulation mode by pressing the A key.

ENABLING AND DISABLING THE DEFROST TIMER

The defrost timer can be enabled or disabled in Stand-by

Mode and pressing the H key for 5 second. When the

symbol V is on the display, the defrost timer is enabled. If the

machine is started up with the timer enabled, it will not be

possible to select the operating mode manually as it will be

selected automatically at the preset time.

All the settings of the current time, the defrost periods and 

the enabling / disabling of the timer are stored and remain 

active after the machine has been turned off and then on 

again even if it is started in normal operating mode.

ATTENTION

The access to the service area is restricted to persons

having safety/hygiene knowledge and practical expe-

rience on the appliance.

Содержание MINIGEL 1

Страница 1: ...MANUALE D ISTRUZIONE OPERATOR S MANUAL CARNET D INSTRUCTIONS GEBRAUCHSANWEISUNG MANUAL DE INSTRUCCIONES ...

Страница 2: ...Marca UGOLINI S p A Fabricante UGOLINI S p A Modelo MiniGEL 1 2 3 PLUS 230V 50Hz responden con las siguientes Normativas En cumplimiento de las Normas 2006 42 CE 2014 30 CE 2014 35 CE EN ISO 12100 1 2010 EN ISO 12100 2 2010 EN60335 1 2012 A11 2014 EN60335 2 24 2010 EN60335 2 75 2004 A1 2005 A11 2006 A2 2008 A12 2010 EN62233 2008 11 EN62233 2009 04 EN 55014 1 2006 A1 2009 A2 2011 EN 55014 2 1997 A1...

Страница 3: ...r toxic liquids to the appliance 3 TECHNICAL CHARACTERISTICS We reserve the right to amend this manual without notice 4 INTRODUCTION Read this instruction booklet carefully in order to familiarise yourself with all aspects of the dispenser Like all mechanical products this machine will require cleaning and maintenance Good operation can also be affected by any errors made by the operator during di...

Страница 4: ...ontainer and only pour it into the machine containers after making sure that it is homogeneous and that the powder is well dissolved 6 Using the controls see Chapter 7 1 DESCRIPTION OF CONTROLS 7 The dispenser must operate without interruption the cooling system for each container will automatically stop when the product is ready to be dispensed maintaining the set density The mixing devices will ...

Страница 5: ...an be locked to prevent access to the dispenser commands To do this hold down keys E and H at the same time for two seconds A keyboard lock is signalled by the display blinking the T symbol appearing together with the BLOC writing on the display All the controls are locked at this point To unlock the keypad hold down again keys E and H for three seconds The unlock is shown when the display flashes...

Страница 6: ... viously be enabled for the operation by set ting the regulation parameter PA09 to ON To perform this operation do as follows Start the machine in Service Mode by enabling the main switch and keeping pressed key A Press keys C and D at the same time to display the Para meter Regulation Mode PA01 appears on the display Press key C several times until parameter PA09 is di splayed Press key A to enab...

Страница 7: ...ITCH to OFF 7 4 1 DISASSEMBLING THE RECOVER OP TIONAL 1 Place the right hand part of the recover on a surface Place the container inside it see figure 2 see figure 3 figure 2 figure 3 2 Put the left hand part of the recover into position and make sure that it fits into the illustrated groove Click the two parts together see figure 4 see figure 5 figure 4 figure 5 7 4 2 DISASSEMBLY 1 To remove the ...

Страница 8: ...out of the evaporator cylinder Then remove the hexagonal joint see figure 9 figure 9 4 Remove the gasket from its housing see figure 10 figure 10 5 Disassemble the tap by following the order given see figure 11 figure 11 6 Remove the drip tray and empty it 7 Remove the flow restrictor from the container see figure ...

Страница 9: ...asin according to the manufacturer s specifications In the absence of a specific sanitising product prepare a solution of water and sodium hypochlorite bleach at a ratio of 1 tablespoon per 2 litres of water 3 Immerse all parts to be sanitised in the solution for the time indicated by the product manufacturer 4 Allow the sanitised parts to air dry on a clean surface 5 Dry the external parts of the...

Страница 10: ...e containers Dry the inside of the containers with a disposable paper towel 7 5 IN PLACE SANITIZATION Sanitising the assembled device prior to putting into service should only be performed if necessary as an additional precaution to the sanitisation of the disassembled devices described previously never instead of it 1 Prepare a solution of water and sanitising product approved by the authorities ...

Страница 11: ...all for service 5 In case of failure unplug the machine because unexpected start again would be possible 6 It needs to fix everything back in the initial position after any repairmen like screws and covers 8 1 MAINTENANCE TO BE CARRIED OUT BY QUALIFIED SERVICE PERSONNEL ONLY 1 Annually Remove all the panels and clean the inside of the machine including the base and the inside of the panels Never r...

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