UFESA MYBAKERY BM6000 Скачать руководство пользователя страница 110

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B&B TRENDS, SL

ن نأ

B&B TRENDS, S.L.

EC/44/1999

درا

B&B TRENDS, S.L.

ار ج

Содержание MYBAKERY BM6000

Страница 1: ...panificadora MYBAKERY BM6000 manual de instrucciones ES BG AR PT manual de instru es EN instructions manual FR mode d emploi IT manuale di istruzioni DE bedienungsanleitung...

Страница 2: ...A B C D E H G F 1 2 3 4 7 5 6 9 8 10 11 12 13 14...

Страница 3: ...DV FRPR KDEHU FRPSUHQGLGR ORV SHOLJURV que conlleva su uso Los ni os no deben jugar con el aparato Los ni os no podr n realizar la limpieza y el ACIAS POR HABER ELEGIDO UN PRODUCTO UFESA ESPERAMOS QUE...

Страница 4: ...el producto compruebe que el voltaje de la red el ctrica es el mismo que el que aparece indicado en la etiqueta del mismo No utilice conecte o desconecte el aparato a la red el ctrica con las manos o...

Страница 5: ...ace en 1 hora y 20 minutos usando una levadura de fermentaci n r pida El pan ser m s peque o y m s que el del ciclo b sico 5 PANEL DE CONTROL MEN Pulse el bot n MEN para seleccionar el programa desead...

Страница 6: ...FDU a adido Debido a una fase m s larga de fermentaci n el pan ser m s claro y esponjoso 9 Masa Este ciclo prepara la masa de levadura para los bollos la corteza de la pizza etc para posteriormente K...

Страница 7: ...ente Para almacenar el pan durante m s tiempo coloque una bolsa de pl stico VHOODGD HQ HO UHIULJHUDGRU KDVWD XQ P LPR GH G DV XDQGR VH D DGHQ ORV LQJUHGLHQWHV KD TXH VHJXLU HVWH RUGHQ PRIMERO Ingredie...

Страница 8: ...3 10 3 10 3 10 3 10 3 10 3 10 1 40 1 40 1 40 55 min 60 min 65 min 55 min 60 min 65 min 55 min 60 min 65 min 55 min 60 min 65 min 4 05 4 10 4 15 4 05 4 10 4 15 4 05 4 10 4 15 2 35 2 40 2 45 4 Integral...

Страница 9: ...55 1 55 1 35 1 35 1 35 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 2 45 2 50 2 55 2 45 2 50 2 55 2 45 2 50 2 55 2 25 2 30 2 35 8 Pan dulce Clara Mediana Oscura...

Страница 10: ...2 vasos 1 cucharada 750 g de pan 290 ml vaso 2 cucharadas 3 cucharadas 1 cucharada 3 vasos 1 cucharada 1000 g de pan 360 ml 1 vaso 3 cucharadas 3 cucharadas 2 cucharadas 3 vasos 1 cucharada Sin glute...

Страница 11: ...e de cocci n limpia y ag telo suavemente a esp tula antiadherente para separar suavemente los lados del pan del manece en el pan s quela suavemente usando el gancho de la pala no lo vaya a utilizar an...

Страница 12: ...illa durante 10 minutos antes de cortarlo 8VH HO JDQFKR GH OD SDOD SDUD VHSDUDU OD SDOD GHO SDQ XDQGR VH FRPSOHWH HO KRUQHDGR OD XQLGDG FDPELDU D OD FRQ JXUDFL Q GH DOHQWDPLHQWR GXUDQWH KRUD 0DQWHQJD...

Страница 13: ...demasiados ingredientes Mida los ingredientes con precisi n D YHQWDQD HVW HPSD DGD R FXELHUWD GH FRQGHQVDFL Q Puede ocurrir durante los ciclos de mezcla o fermentaci n La condensaci n suele desaparec...

Страница 14: ...SDOD GH DPDVDU VDOH FRQ HO SDQ RUWH D JUXHVD FRQ XQD FRQ JXUDFL Q GH FRUWH D RVFXUD OLMD XQD FRUWH D P V FODUD 3URJUDPDV O SDQ est demasiado caliente D jelo enfriar en una rejilla durante 15 30 minuto...

Страница 15: ...DGD HVSX V GH ODYDUOR HQ HO ODYDYDMLOODV VWR HV QRUPDO QR DIHFWDU D OD SDQL FDGRUD ELIMINACI N DEL PRODUCTO Este producto cumple con la Directiva Europea 2012 19 EU relativa a los aparatos el ctricos...

Страница 16: ...HV UHODWLYDV XWLOL D R GR DSDUHOKR GH forma segura e entenderem os perigos envolvidos As FULDQ DV Q R GHYHP EULQFDU FRP R DSDUHOKR OLPSH D H D STAR AMOS DE AGRADECER POR ESCOLHER A UFESA ESPERAMOS QUE...

Страница 17: ...do produto resultar o na anula o da garantia Antes de ligar o produto verifique se a tens o da rede el trica coincide com a indicada na etiqueta do produto N o utilize o aparelho nem o ligue ou deslig...

Страница 18: ...hora e 20 minutos utilizando fermento de a o r pida O p o ser mais pequeno e duro do que o feito no ciclo B sico 18 PAINEL DE CONTROLO MENU Pulse el bot n MEN para seleccionar el programa deseado El n...

Страница 19: ...WH 1 R LQFOXL DPDVVDGXUD RX UHSRXVR 14 Massa artesanal Este ciclo destina se a fazer massa artesanal a qual ser posteriormente moldada e cozida num forno Os ingredientes devem estar frios uma vez que...

Страница 20: ...TXHFLPHQWR LU WHUPLQDU HVOLJXH R FDER H HP VHJXLGD DEUD D WDPSD XWLOL DQGR OXYDV GH FR LQKD 1R QDO GR TXHFLPHQWR D P TXLQD GH S R LU HPLWLU VLQDLV VRQRURV HL H D SDQHOD GR S R DUUHIHFHU OLJHLUDPHQWH...

Страница 21: ...3 10 3 10 3 10 3 10 3 10 3 10 1 40 1 40 1 40 55 min 60 min 65 min 55 min 60 min 65 min 55 min 60 min 65 min 55 min 60 min 65 min 4 05 4 10 4 15 4 05 4 10 4 15 4 05 4 10 4 15 2 35 2 40 2 45 4 Integral...

Страница 22: ...ra ou se suficiente Seque bem todas as pe as O apa 1 Coloque a panela do p o na base a direita 2 Empurre a p de amassar para o Perigo de queda de objeto A m qu Posicione a sempre no centro do ba 3 Adi...

Страница 23: ...adicione os complemen 11 Assim que o ciclo de a defini o de Aquecim 12 Para parar a m quin de Aquecimento ir ter No final do Aquecimen 13 Deixe a panela do p cuidadosamente a pan m quina de p o 14 Com...

Страница 24: ...escolar ligeiramente as laterais do p o da respetiva panela uar no p o remova a cuidadosamente com o respetivo gancho Desligue em utiliza o num saco de pl stico fechado at tr s dias temperatura ambien...

Страница 25: ...H R p o arrefecido em papel de alum nio ou num saco de pl stico para preservar a frescura O p o pode ser FRQJHODGR DW bPHVHV CUIDADOS E LIMPEZA 3HULJR GH FKRTXH HO WULFR HVOLJXH D DOLPHQWD R DQWHV GD...

Страница 26: ...LQVWDODGDV FRUUHWDPHQWH HUWL TXH VH GH TXH D SDQHOD GR S R HVW EHP FRORFDGD QD XQLGDGH H GH TXH D S GH DPDVVDU HVW D QR HL R HPDVLDGRV LQJUHGLHQWHV VHFRV HUWL TXH VH GH TXH RV LQJUHGLHQWHV V R PHGLGR...

Страница 27: ...QD GH QL R GH F GHD PDLV JURVVD H HVFXUD VFROKD XPD F GHD PDLV FODUD GLVSRQ YHO DSHQDV QRV 3URJUDPDV 2 S R HVW GHPDVLDGR TXHQWH HL H R DUUHIHFHU QXPD JUHOKD GH DUUHIHFLPHQWR GXUDQWH D bPLQXWRV DSHQDV...

Страница 28: ...PDQFKDV Ocorre depois de lavar na m quina de lavar lou a Isto normal e n o ir afetar a panela do p o ELIMINA O DO PRODUTO Este produto est em conformidade com a Diretiva Europeia 2012 19 UE sobre Res...

Страница 29: ...VDIH ZD DQG XQGHUVWDQG WKH KD DUGV LQYROYHG KLOGUHQ VKDOO QRW SOD ZLWK WKH DSSOLDQFH OHDQLQJ DQG XVHU PDLQWHQDQFH VKDOO QRW EH E WOULD LIKE TO THANK YOUR FOR CHOOSING UFESA WE WISH THE PRODUCT PERFOR...

Страница 30: ...ranty null and void Prior to plugging in the product check that your mains voltage is the same as the one indicated on the product label Do not use connect or disconnect the device to the mains with y...

Страница 31: ...EUHDG QHDGLQJ ULVLQJ DQG EDNLQJ ORDI ZLWKLQ D WLPH OHVV WKDQ IRU EDVLF EUHDG Tip Use a rubber spatula to scrape s are blended 8 Sweet For breads with additives such as fru sugar Due to a longer phase...

Страница 32: ...RXWOHW EHHS ZLOO EH KHDUG DQG GLVSOD ZLOO GHIDXOW WR 3URJUDP 5 Press MENU button until your desired program is displayed 6 Press LOAF SIZE button to move arrow to 500 or 1000g loaf size Loaf size is...

Страница 33: ...V RI WLPH GHYRWHG WR NQHDGLQJ ULVLQJ DQG RU EDNLQJ 7KH FKDUW EHORZ VKRZV KRZ PDQ PLQXWHV DUH LQ HDFK SKDVH IRU VSHFL F SURJUDPV 127 7RWDO WLPH DGGV DOO RI WKRVH SKDVHV WRJHWKHU W GRHV QRW LQFOXGH DQ G...

Страница 34: ...rs 1 hour and 20 minutes using a quick rising yeast Basic cycle 6 1000g Express Same as 750g Express but takes 1 hour and 55 Setting 7 SH Crust Size QHDGLQJ DQG Resting Time Bake Total 500 g 750 g 100...

Страница 35: ...Y TIMER with and 8 for up to 15 hours NOTE Do not use this feature when corresponding program no is shown on setting Light Medium Dark or Quick CRUST or 2 0LB loaf size Loaf size is an option in time...

Страница 36: ...ess ON OFF butto begin to flash indicating is counting down The k kneading paddle will no 10 For add ins nuts ra 11 Once Baking cycle is 12 To stop machine pr cord and then open the 13 Let bread pan c...

Страница 37: ...tor for up to 10 days you have to follow this order ar salt shortening flour e from wet ingredients GRAMS dmaker has different amounts of time devoted to kneading rising and or how many minutes are in...

Страница 38: ...IRLO RU D SODVWLF EDJ WR SUHVHUYH IUHVKQHVV UHDG FDQ EH IUR HQ IRU XS WR PRQWKV CARE AND CLEANING OHFWULFDO 6KRFN D DUG OHFWULFDO 6KRFN D DUG LVFRQQHFW SRZHU EHIRUH FOHDQLQJ R QRW LPPHUVH FRUG SOXJ R...

Страница 39: ...KWHU FUXVW 3URJUDPV RU RQO W LV QRW XQFRPPRQ IRU NQHDGLQJ SDGGOH WR FRPH RXW ZLWK EUHDG ORDI 2QFH ORDI FRROV UHPRYH SDGGOH ZLWK SDGGOH KRRN UHDG ULVHV WRR KLJK RU SXVKHV OLG XS QJUHGLHQWV QRW PHDVXUHG...

Страница 40: ...WR FRPH RXW ZLWK WKH EUHDG ORDI 2QFH WKH ORDI FRROV UHPRYH WKH SDGGOH ZLWK SDGGOH KRRN UHDG ORDI LV ORSVLGHG 7RR PXFK HDVW RU ZDWHU 0HDVXUH DOO LQJUHGLHQWV DFFXUDWHO HFUHDVH HDVW RU ZDWHU VOLJKWO QHD...

Страница 41: ...RSHDQ LUHFWLYH 8 RQ HOHFWULFDO DQG HOHFWURQLF GHYLFHV NQRZQ DV DVWH OHFWULFDO DQG OHFWURQLF TXLSPHQW SURYLGHV WKH OHJDO IUDPHZRUN DSSOLFDEOH LQ WKH XURSHDQ 8QLRQ IRU WKH GLVSRVDO DQG UHXVH RI ZDVWH HO...

Страница 42: ...Menu 2 Couleur de la cro te 3 Taille du pain 4 Minuterie 3U FKDXIIDJH 6 P trissage 7 R initialiser 8 Lev e 9 Cuisson KDXG 11 Fin 12 Annuler 2Q 2II PDUFKH DUU W 14 Boutons de s lection CONSIGNES DE S...

Страница 43: ...annulera la garantie Assurez vous que la tension secteur du lieu o vous utilisez l appareil lectrom nager soit la m me que celle indiqu e sur l tiquette du produit avant de brancher le produit Ne pas...

Страница 44: ...e et de lev e plus lo farine de bl compl te farine de seigle Le pain sera plus compact et plus lourd 44 PANNEAU DE COMMANDE MENU Utilisez le bouton MENU pour s lectionner le programme d sir Le num ro...

Страница 45: ...e p trissage la lev e et la cuisson d un pain de 750 g KHXUH HW PLQXWHV DYHF XQH OHYXUH SRXU TXH OH SDLQ O YH UDSLGHPHQW H SDLQ VHUD SOXV SHWLW HW SOXV rugueux que celui fait avec le cycle basique J H...

Страница 46: ...HU SHQGDQW OH F FOH GH S WULVVDJH Placez la toujours au centre du comptoir et loin du bord 3 Ajoutez les ingr dients dans le moule pain dans l ordre indiqu sur la recette Tout d abord ajoutez les liqu...

Страница 47: ...35 2 35 2 35 2 35 2 35 1 24 1 24 1 24 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 3 25 3 30 3 35 3 25 3 30 3 35 3 25 3 30 3 35 2 14 2 19 2 24 1 Basique Claire M...

Страница 48: ...min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 2 45 2 50 2 55 2 45 2 50 2 55 2 45 2 50 2 55 2 25 2 30 2 35 8 Sucr Claire Moyenne Sombre Rapide RECETTES DVLTXH INGR DIENTS Eau Lait en pou...

Страница 49: ...uill re caf 3DLQ GH J 290 ml 3 4 tasse 2 cuill res soupe 3 cuill res soupe 1 cuill re caf 3 tasses 1 cuill re caf 3DLQ GH J 360 ml 1 tasse 3 cuill res soupe 3 cuill res soupe 2 cuill res caf 3 tasses...

Страница 50: ...ill re caf 1 cuill re caf P te INGR DIENTS Eau ufs Lait en poudre Huile Sucre Sel Farine pain Levure 350 ml 1 2 cuill res soupe 3 cuill res soupe 3 4 cuill re caf 1 cuill re caf 3 1 2 tasses 3 cuill r...

Страница 51: ...ir sur une grille pendant 10 minutes avant de le couper 8WLOLVH OH FURFKHW GH OD SDOHWWH SRXU UHWLUHU OD SDOHWWH GX SDLQ RUVTXH OD FXLVVRQ HVW WHUPLQ H O DSSDUHLO SDVVH VXU OD IRQFWLRQ m KDXG SHQGDQW...

Страница 52: ...Trop d ingr dients Pesez les ingr dients avec pr cision D IHQ WUH HVW WURXEOH RX FRXYHUWH GH FRQGHQVDWLRQ Cela peut se produire pendant les cycles de m lange ou de lev e La condensation dispara t J Q...

Страница 53: ...z une couleur de cro te plus claire programmes 1 2 4 ou 8 uniquement D SDOHWWH GH S WULVVDJH VRUW DYHF OH SDLQ 5 JODJH m FUR WH SOXV SDLVVH HW XQH FUR WH VRPEUH KRLVLVVH XQH FUR WH SOXV FODLUH 3URJUDP...

Страница 54: ...PRXOH SDLQ HVW IRQF H RX HVW WDFKHW H Apr s le lavage au lave vaisselle Ceci est normal cela n affectera pas le moule pain LIMINATION DU PRODUIT Ce produit est conforme la directive europ enne 2012 19...

Страница 55: ...do all utilizzo GHOO DSSDUHFFKLR LQ XQ PRGR VLFXUR H FKH DEELDQR compreso i pericoli correlati vietato l utilizzo ludico RINGRAZIAMO PER AVER SCELTO UFESA E CI AUGURIAMO CHE IL NZIONAMENTO PRODOTTO SO...

Страница 56: ...mento improprio del prodotto render nulla la garanzia Prima di collegare il prodotto assicurarsi che la tensione di rete sia la stessa indicata sull etichetta del prodotto Non utilizzare collegare o s...

Страница 57: ...sfilatino da 1000 g 7 Pane rapido Per impastare far lievitare e cuocere uno sfilatino in meno tempo di quello necessario per il pane b 57 PANNELLO DI CONTROLLO MENU 3UHPHUH LO SXOVDQWH 0HQX SHU VHOH L...

Страница 58: ...WLOL DUH XQD VSDWROD GL JRPPD SHU UDVFKLDUH L ODWL GHOOD WHJOLD PHQWUH OD PDFFKLQD SHU LO SDQH VWD PLVFHODQGR SHU DVVLFXUDUVL FKH WXWWL JOL LQJUHGLHQWL VLDQR DPDOJDPDWL 8 Dolce 3HU SDQH FRQ DGGLWLYL F...

Страница 59: ...Scura o Rapida Il colore della crosta un opzione nei programmi 1 2 4 e 8 8 Volendo possibile impostare il TIMER RITARDO con oppure le frecce La funzione di ritardo disponibile nei Programmi 1 2 4 e 8...

Страница 60: ...min 55 min 60 min 50 min 55 min 60 min 3 25 3 30 3 35 3 25 3 30 3 35 3 25 3 30 3 35 2 14 2 19 2 24 1 Base KLDUD Media Scura Rapida 500 g 750 g 1000 g 500 g 750 g 1000 g 500 g 750 g 1000 g 500 g 750 g...

Страница 61: ...1 55 1 55 1 55 1 35 1 35 1 35 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 2 45 2 50 2 55 2 45 2 50 2 55 2 45 2 50 2 55 2 25 2 30 2 35 8 Dolce KLDUD Media Scura...

Страница 62: ...FKLDL FXFFKLDLQR 2 tazze FXFFKLDLQR 6 ODWLQR GD J 290 ml tazza FXFFKLDL FXFFKLDL FXFFKLDLQR 3 tazze FXFFKLDLQR 6 ODWLQR GD J 360 ml 1 tazza FXFFKLDL FXFFKLDL FXFFKLDLQL 3 tazze FXFFKLDLQR Senza glutin...

Страница 63: ...LDLQR 180 g FXFFKLDLQR FXFFKLDLQR FXFFKLDLQR PSDVWR INGREDIENTI Acqua Uova Latte in polvere Olio XFFKHUR Sale Farina per pane Lievito 350 ml 1 FXFFKLDL FXFFKLDL FXFFKLDLQR FXFFKLDLQR 3 1 2 tazze FXFFK...

Страница 64: ...dal pane 4XDQGR OD FRWWXUD FRPSOHWD O XQLW SDVVHU LQ PRGDOLW 5LVFDOGDPHQWR SHU PDVVLPR 1 ora Tenere premuto il pulsante Annulla per terminare il ciclo prima di rimuovere la teglia per pane IIHWWDUH La...

Страница 65: ...DQQDWD R FRSHUWD GL FRQGHQVD Potrebbe succedere durante i cicli di miscelazione o lievitazione La condensa di solito scompare GXUDQWH LO FLFOR GL FRWWXUD 3XOLUH EHQH OD QHVWUD LQ HQWUDPEL JOL XVL D SD...

Страница 66: ...D SDOHWWD GD LPSDVWR IXRULHVFH FRQ LO SDQH 0RGDOLW FURVWD SL VSHVVD FRQ FURVWD VFXUD 6FHJOLHUH XQD FURVWD SL FKLDUD 3URJUDPPL O SDQH troppo caldo Lasciarlo raffreddare su una gratella per 15 30 minuti...

Страница 67: ...H VL VFXULWD R PDFFKLDWD RSR ODYDJJLR LQ ODYDVWRYLJOLH QRUPDOH H QRQ LQ XHQ HU QHJDWLYDPHQWH OD WHJOLD SHU SDQH SMALTIMENTO DEL PRODOTTO 4XHVWR SURGRWWR FRQIRUPH DOOD GLUHWWLYD HXURSHD 8 VXL GLVSRVLWL...

Страница 68: ...OWLHUHQGHQ HIDKUHQ YHUVWDQGHQ KDEHQ LQGHU G UIHQ QLFKW PLW GHP HU W VSLHOHQ 5HLQLJXQJ XQG DUWXQJ G UIHQ QLFKW YRQ LQGHUQ WIR DANKEN IHNEN DASS SIE SICH F R UFESA ENTSCHIEDEN HABEN UND W NSCHEN IHNEN V...

Страница 69: ...Ger ts f hrt zum Erl schen der Garantie berpr fen Sie vor dem Anschlie en des Ger ts ob die Netzspannung mit den Werten auf dem Ger teschild bereinstimmt Das Ger t darf nicht mit nassen H nden oder F...

Страница 70: ...aib wird kleiner und r sein als beim Backen mit dem Basic Zyklus 6 1000 g Express Wie 750 g Express dauert jedoch 1 Stunde und 55 Minuten und ergibt ein 1000 g Laib 70 BEDIENFELD MEN U FNHQ 6LH GLH 0...

Страница 71: ...O VHLQ GD GLHVHU NOXV HLQH ODQJH N KOH XIJHKSKDVH HQWK OW GDPLW VLFK URPD XQG 7H WXU GHV 7HLJV JXW HQWZLFNHOQ VOR DEM ERSTEN GEBRAUCH 3U IHQ 6LH RE 7HLOH IHKOHQ RGHU EHVFK GLJW VLQG 5HLQLJHQ 6LH DOOH...

Страница 72: ...KHQ P QGH GHU UPHSKDVH SLHSW GHU URWEDFNDXWRPDW 0DO DVVHQ 6LH GHQ URWWRSI HWZDV DEN KOHQ EHYRU 6LH GDV URW KHUDXVQHKPHQ HEHQ 6LH PLW 2IHQKDQGVFKXKHQ GHQ URWWRSI YRUVLFKWLJ DP ULII DQ XQG GUHKHQ LKQ JH...

Страница 73: ...10 3 10 3 10 3 10 3 10 1 40 1 40 1 40 55 min 60 min 65 min 55 min 60 min 65 min 55 min 60 min 65 min 55 min 60 min 65 min 4 05 4 10 4 15 4 05 4 10 4 15 4 05 4 10 4 15 2 35 2 40 2 45 4 9ROONRUQ HLFKW...

Страница 74: ...1 55 1 55 1 35 1 35 1 35 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 50 min 55 min 60 min 2 45 2 50 2 55 2 45 2 50 2 55 2 45 2 50 2 55 2 25 2 30 2 35 8 S HLFKW Mittel XQNHO 6FKQHOO...

Страница 75: ...1 Teel ffel 2 Tassen 1 Teel ffel J DLE 290 ml Tasse 2 Essl ffel 3 Essl ffel 1 Teel ffel 3 Tassen 1 Teel ffel J DLE 360 ml 1 Tasse 3 Essl ffel 3 Essl ffel 2 Teel ffel 3 Tassen 1 Teel ffel OXWHQIUHL ZU...

Страница 76: ...ffel 180 g 1 Teel ffel 1 2 Teel ffel 1 Teel ffel Teig ZUTATEN DVVHU Eier 0LOFKSXOYHU O XFNHU Salz URWPHKO Hefe 350 ml 1 2 Essl ffel 3 Essl ffel 3 4 Teel ffel 1 Teel ffel 3 1 2 Tassen 3 Teel ffel S ZUT...

Страница 77: ...GHQ 6LH GHQ 3DGGHOKDNHQ XP GDV 3DGGHO YRP URW X HQWIHUQHQ HQQ GDV DFNHQ DEJHVFKORVVHQ LVW VFKDOWHW GDV HU W I U ELV X 6WXQGH DXI UPHQ U FNHQ XQG KDOWHQ 6LH GLH 7DVWH EEUHFKHQ XP GLHVHQ NOXV X EHHQGHQ...

Страница 78: ...DVV GDV QHWSDGGHO JDQ DXI GLH HOOH DXIJHVHW W LVW X YLHO QKDOW 0HVVHQ 6LH GLH XWDWHQ JHQDX DE DV 6LFKWIHQVWHU LVW EHVFKODJHQ RGHU PLW RQGHQVZDVVHU EHGHFNW LHV NDQQ EHLP QHWHQ XQG XIJHKHQ DXIWUHWHQ LH...

Страница 79: ...H UXVWHQRSWLRQ QXU 3URJUDPPH RGHU DV QHWSDGGHO NRPPW PLW GHP URW KHUDXV LFNHUH UXVWH PLW GXQNOHU UXVWHQHLQVWHOOXQJ KOHQ 6LH HLQH KHOOHUH UXVWH QXU 3URJUDPPH RGHU DV URW LVW X KHL DVVHQ 6LH GDV URW 0LQ...

Страница 80: ...HP 5HLQLJHQ LP HVFKLUUVS OHU LHV LVW QRUPDO XQG EHHLQWU FKWLJW GHQ URWWRSI QLFKW ENTSORGUNG DES GER TS LHVHV HU W HUI OOW GLH XURS LVFKH 5LFKWOLQLH 8 EHU HOHNWULVFKH XQG HOHNWURQLVFKH HU WH EHNDQQW DO...

Страница 81: ...81 UFESA A B C D E F G H 1 2 3 4 5 6 7 8 9 10 11 12 13 14 8 UFESA 8...

Страница 82: ...82 8 8 B B TRENDS SL 2000...

Страница 83: ...1 2 4 8 1 0LB 1 2 0LB 1 2 4 8 15 1 2 3 4 5 750 750 1 20 83 1 2 4 8 1 0LB 1 5LB 2 0LB 1 2 4 8 15 1 2 3 4 5 750 750 1 20...

Страница 84: ...6 1000 750 1 55 7 8 9 10 11 12 6 13 14 10 1 2 3 84 6 1000 750 1 55 1000 7 8 9 10 11 12 6 13 14 10 1 2 3...

Страница 85: ...1000 4 1 5 6 500 1000 1 2 4 8 7 1 2 4 8 8 1 2 4 8 15 9 10 12 11 10 1 12 10 13 14 15 10 85...

Страница 86: ...0 750 1000 3 10 3 10 3 10 3 10 3 10 3 10 3 10 3 10 3 10 1 40 1 40 1 40 55 60 65 55 60 65 55 60 65 55 60 65 4 05 4 10 4 15 4 05 4 10 4 15 4 05 4 10 4 15 2 35 2 40 2 45 4 500 750 1000 500 750 1000 500 7...

Страница 87: ...500 750 1000 500 750 1000 500 750 1000 500 750 1000 1 55 1 55 1 55 1 55 1 55 1 55 1 55 1 55 1 55 1 35 1 35 1 35 50 55 60 50 55 60 50 55 60 50 55 60 2 45 2 50 2 55 2 45 2 50 2 55 2 45 2 50 2 55 2 25 2...

Страница 88: ...1 1 2 1 750 280 1 1 1 2 1 1 2 1 1 2 3 1 1000 350 2 2 2 2 4 1 500 210 1 1 2 3 1 2 1 750 290 2 3 1 3 1 1000 360 1 3 3 2 3 1 1000 310 3 3 3 1 1 2 1 1 450 1 1 2 750 1000 750 290 1 2 3 1 3 3 4 1000 370 1 2...

Страница 89: ...350 1 2 3 3 4 1 3 1 2 3 500 30 60 3 100 180 1 1 2 1 350 1 2 3 3 4 1 3 1 2 3 500 200 1 1 1 2 30 1 2 2 1 750 280 1 2 40 3 4 3 1 1000 350 2 2 60 1 4 1 89...

Страница 90: ...3 2 1 1 1 1 2 2 1 1 500 200 1 1 1 1 2 2 1 4 750 280 1 2 2 3 1 4 1000 350 2 3 1 2 4 1 4 10 1 10 6 1 1 2 90...

Страница 91: ...3 4 1 2 4 8 1 4 1 3 91...

Страница 92: ...00 01 1 2 4 8 1 2 4 8 15 30 1 2 4 8 92...

Страница 93: ...2012 19 93...

Страница 94: ...94 2012 19 EU WEEE...

Страница 95: ...95 8 4 2 1 8 4 2 1 15 30 8 4 2 1...

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Страница 98: ...98 3 2 1 1 1 1 2 2 1 1 500 200 1 1 1 2 1 1 2 2 1 4 750 280 1 2 3 4 2 3 1 4 1000 350 2 3 1 2 4 1 4 10 1 10 6...

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Страница 108: ...authorised Technical Service for repair of the product improper use of the same shall render this warranty null and void The warranty must be fully com this warranty This warranty should be retained...

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