TriStar Power AirFryer Pro CM002, Руководство пользователя

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1.
Read and then remove all labels, warning stickers,
and packing materials.
2. Wash all parts and accessories used in the cooking process
with warm soapy water.
NOTE:
Only the accessories
are dishwasher safe.
3. Wipe the inside and outside of the cooking Unit with
a clean, moist cloth.
NOTE:
Never wash or submerge the cooking Unit in water.
NOTE:
When using this Unit, never fill any cooking vessel with oil
or liquid of any kind. This Unit cooks with hot air only.
A Versatile Appliance
The Power AirFryer Pro is designed to cook a wide
variety of your favorite foods. The charts and tables
provided within this manual and the Recipe Guide
will help you get great results. Please refer to this
information for proper time/temperature settings
and proper food quantities.
Preparing for Use
1. Place the appliance on a stable, level, horizontal,
and heat-resistant surface.
2. Before initial use, wipe the inside and outside
of the Unit with a warm, moist cloth and mild
detergent. Rinse with a warm, moist cloth. Hand
wash all cooking accessories. Before cooking
food, preheat the
Power AirFryer Pro for a
few minutes to allow the Unit to burn off the
manufacturer's protective coating of oil. Wipe the
Unit with warm, soapy water and a washcloth
after the burn-in cycle.
3. Select the cooking accessory for your recipe.
• NEVER cover the air vents on the top and back
of the cooking Unit. or place anything on top of the
appliance
• NEVER
fill any cooking vessel with oil or liquid
of any kind. This Unit cooks with hot air only.
• NEVER use the Oven Door as a place to rest hot
food or accessories. The hot food or accessory
could damage the Oven Door or cause the Unit to
tip. Personal injury could result.
• ALWAYS
use oven mitts when removing hot
accessories or food. Always place hot food or
accessories on a heat-resistant surface.
NEVER
place them directly on the countertop.
Before using
the Power AirFryer Pro
for the first time
Warning
12
P
ower AirFryer Pro™ | Model: CM002
General Operating Instructions