TOWNGAS Mia Cucina LYV60, Инструкция пользователя

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Recommendations & Tips
Tips on Cooking

Baking on a single level is ideal for roasts, bread and cakes.

Baking on multiple levels with convention fan is ideal for biscuits and cakes or other type of
food which requires even heat.

Grilling on a single level is ideal for sausages, chops, bacon, fish or toast.

Placing the food at the centre of the shelf or pan is recommended.

Leave at least 3 cm between dishes and walls of oven compartment to allow heat to
circulate.

Using light-coloured aluminium trays when cooking pastries; while using dark metal tins
for cooking sweets and biscuits to help absorbing heat. Make sure the baking utensils which
are directly in contact with the food are food grade.
Ti
ps on Energy Saving

Open the glass door only when necessary to avoid wasting heat.

Remove any accessories not currently being used.

Keep the oven compartment clean.
Roasting Food
Weight
(kg)
Suggested
Temperature (°C)
Suggested
Cooking Time (min)
Convention
Fan
1
st
side 2
nd
side
Meat
Pork Chops 1.5 175 15 5 OFF
Pork Fillet 1.5 175 10 5 OFF
Spare Ribs 1.5 175 10 10 OFF
Sausages 1.5 175 15 OFF
Bacon 0.7 200 7 8 OFF
Beef Fillet 1 200 10 7 OFF