Warning!
Do not immerse the appliance
in water or any other liquid.
Clean the main unit and the used
accessories after each use.
DO NOT
allow
food residues to dry on. Food residue
could start to burn and possibly cause
faults.
1.
Unplug the appliance from the mains
and allow it to cool down.
NOTE:
Open the air fryer oven door to
let it cool down more quickly.
2.
Wipe the main unit clean with a damp
cloth and a little detergent.
3.
Clean all other used accessories with
detergent and warm water. In the case
of stubborn dirt, soak the accessories
in warm water and detergent
beforehand.
NOTE: DO NOT
clean the appliance
with metal kitchen utensils, caustic or
abrasive cleaning agents or scouring
sponges.
NOTE:
Allow all parts to air dry
completely or dry with a tea towel
before reusing or storing.
Cleaning and care
Removing the Door
The air fryer oven has a removable
door, which can be detached from the
appliance for easier cleaning.
To separate the door
from the air fryer oven:
1.
Push the door as far down as it will go
(about 70 degrees).
2.
Push the grooved latch on the right-
hand side of the hinge horizontally to
release the door.
3.
Once the door has been released, pull
it downward to separate it from the
body of the appliance.
To reinstall the door:
1.
Push the locking tab to the side to
unlock the pins on either side of the
door.
2.
Position the door underneath the air
fryer oven and bring it up and inwards,
aligning the pin on the left-hand side
of the door in first.
3.
Once the left pin is securely slotted
into place, insert the right-hand pin
into its corresponding hole in a similar
manner.
4.
Release the locking tab to secure the
door into place.
NOTE: ALWAYS
take care to come in
from the bottom of the unit and move
from left to right when installing the door.
Attempting to install the door from the
top down or moving from right to left will
cause it to be incorrectly fitted, and may
cause damage to the hinge mechanism.
Storage
•
Once cool, clean and dry store the
appliance upright, in a cool, dry place.
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