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Section 3
Installation
Page 3-1
This equipment must be used only for its intended application; any
alterations or modifications will void your warranty. Local city, county, or
other ordinances may govern the use of this equipment. If you have any
questions about local requirements, contact the appropriate local agency.
The end user may perform installation.
Under normal circumstances this unit is intended for use indoors, at room
temperatures between 5° and 30°, at no greater than 75% Relative
Humidity (at 25°C) and with a supply voltage that does not vary by more
than 10%. Customer Service should be contacted for operating conditions
outside of these limits.
3.1 Power Source: Check the data plate for voltage and ampere
requirements before making a connection. If the requirements match
your power source, plug the power cord into a grounded outlet.
VOLTAGE SHOULD NOT VARY MORE THAN 10% FROM
THE DATA PLATE RATING. These units are intended for a 50/60
Hz application. We recommend a separate circuit to prevent loss of
product due to overloading or circuit failure.
Note
Electrical supply to the unit must conform to all national and local
electrical codes.
3.2 Location: When selecting a site for the incubator, consider all
conditions that may affect performance, such as extreme heat from
radiators, stoves, ovens, autoclaves, etc. Position the unit so the end-
user has access to the power plug. Avoid direct sun, fast moving air
currents, heating and cooling ducts, and high traffic areas. To ensure
air circulation around the unit, allow a minimum of 20 cm (8”)
between incubator and any walls or partitions that may obstruct free
airflow and a minimum of 10 cm (4”) top clearance.
3.3 Lifting and Handling: These units are heavy and care should be taken
to use appropriate lifting devices that are sufficiently rated for these
loads. Units should only be lifted from their bottom surfaces. Doors,
handles and knobs are not adequate for lifting or stabilization. The
unit should be completely restrained from tipping during lifting or
transport. All moving parts, such as shelves and trays should be
removed and doors need to be positively locked in the closed position
during transfer to prevent shifting and damage.