TAPRITE Rattler II, Инструкция пользователя

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11 805-0039C Rev F
Do not over tighten
G. Assemble the butterfly plates and retainer, fasten to 2.5 inlb max .
H. Replace button plate, see Fig 9 .
CLEANING AND MAINTENANCE
The Bar Dispenser is shipped from the factory cleaned and sanitized in accordance with NSF
guidelines. The bar dispenser must also be cleaned and sanitized after installation is
complete. It is recommended that the operator provide continuous maintenance as
required by the manual and/or state and local guidelines to ensure proper operation.
A.
External Cleaning
Cleaners (ivory liquid, calgon, etc.) should be mixed with clean potable water at a
temperature of 90 to 110 degrees F. The acceptable mixture ratio is one ounce of
cleanser to two gallons of water. Any NSF approved equivalent cleaner may be
used. Rinse with clean potable water.
B.
Sanitizing
Sanitizing solutions must provide 50 to 100 parts per million (PPM) available chlorine.
Any sanitizing solution may be used as long as it is prepared in accordance with the
manufacturer’s recommendations.
IMPORTANT:
Exceeding the max torque on the butterfly screws may impede proper function of
the butterfly plate(s) and can strip threads on the handle.
IMPORTANT
DO NOT CLEAN WITH OR ALLOW CONTACT WITH HARSH CHEMICALS CONTAIN- ING
ATBC (ACETYL TRIBUTYL CITRATE) OR OTHER ORGANIC SOLVENTS (CLEANER/
DEGREASERS, PESTICIDES AND PESTICIDE FOGGERS). THIS WILL CAUSE PERMANENT
DAMAGE TO PLASTIC COMPONENTS.
DO NOT SUBMERGE THE HANDLE IN HOT WATER. THIS WILL CAUSE PERMANENT
DAMAGE TO THE DISPENSER AND ITS COMPONENTS.
IMPORTANT
ONLY USE INTERNAL CLEANING SOLUTIONS THAT ARE APPROVED FOR BEVERAGE
DISPENSER APPLICATIONS, SUCH AS KAY-5®. (NO CAUSTIC CHEMICALS SUCH AS
INDUSTRIAL KITCHEN CLEANING CHEMICALS SHOULD EVER BE USED)