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13
Recipes
D
EEP
F
RIED
C
HICKEN
1 chicken cut into pieces
2 cups flour
9 cups oil
1 teaspoon chicken seasoning
1 tablespoon salt
1 teaspoon pepper
1.
Pour 9 cups of oil into deep fryer.
2.
Preheat deep fryer to 350°F.
3.
Season the chicken with salt and pepper.
4.
In a plastic bag, pour the flour, chicken seasoning,
salt and pepper.
5.
Place 4 to 5 pieces of chicken into the bag and shake
until the pieces are well coated.
6.
Place the bigger pieces of chicken in the deep fryer basket,
followed by the smaller pieces. With the lid closed,
lower the basket into the oil.
7.
Cook the chicken for 15 – 21 minutes or until golden brown,
lift the handle up to remove basket from oil and let drip
to remove excess oil.
Y
IELD
: 4 S
ERVINGS