Data di emissione:
January, 2019
Revisione:
2
Pag. :
27/60
9. MECHANICAL CONTROL BOARD
a) Activate the general switch (D);
b)
Each tank is controlled by three switches
which are activated as follows:
-
In order to make ice slush or sorbets:
first select the switch (E) to start up the mixer
components (the green LED on the switch will
light up to confirm the selection has been
made), then select the switch (F) to activate the
cooling system.
-
In order to make cold drinks: first select
the switch (E) to start up the mixer components
(the green LED on the switch will light up to
confirm the selection has been made), then
select the switch (G) to activate the cooling
system at a positive temperature.
-
In order to clean the machine: select
only the switch (E) in order to to start up the
mixer components without the intervention of
the refrigerating system.
c) The (H) switch controls the covers’ LED
lights.
! Warning !
If the machine is turned off at night, with the
bowls filled, or just partially filled, a layer of
solid ice may form on the surface, due to the
natural separation of the unmixed product. In
this case, before turning the machine back on, it
is necessary to verify for the product complete
melting in order to prevent damage to the
mixing auger.
!Important!
Defrost or wash modes are not to be used in
lieu of proper cleaning or sanitization
procedures at the frequency of federal, state or
local regulatory agencies.
CUT/OUT alarm and safety pressure
switched intervention
If the unit is equipped with the safety pressure
switch, the red light I on the unit right side,
advices the user when the safety pressure
switch has been activated and needs to be
manually re-activated.
The manually re-start button is seated under
the unit near the right side as indicated by the
picture below.
