background image

 

 

TABLE OF CONTENTS 

 

1

 

GENERAL INFORMATION ............................................................................... 3

 

2

 

SAFETY INSTRUCTIONS ................................................................................. 4

 

3

 

GENERAL INFORMATION ............................................................................... 4

 

4

 

INTRODUCTION OF THE PRESSURE CASK.................................................. 5

 

4.1

 

Components and scope of supply........................................................................................................... 5

 

4.2

 

Technical data ......................................................................................................................................... 5

 

4.3

 

Prior to first use ...................................................................................................................................... 5

 

4.4

 

How to place the pressure cask.............................................................................................................. 5

 

4.5

 

Transporting the pressure cask. ............................................................................................................ 6

 

4.6

 

How to clean the beverage cask ............................................................................................................. 6

 

4.7

 

How to store the pressure cask .............................................................................................................. 6

 

5

 

HOW TO WORK WITH THE PRESSURIZED BEVERAGE CASK ................... 7

 

5.1

 

Filling the vessel with gas properly: ...................................................................................................... 7

 

5.2

 

Replacing the gas bottle: ........................................................................................................................ 8

 

5.3

 

Maintenance/Inspection: ........................................................................................................................ 8

 

6

 

RANGE OF APPLICATION ............................................................................... 8

 

6.1

 

Sweet cider with any desirable alcohol level......................................................................................... 8

 

6.2

 

Low-alcoholic sweet cider ...................................................................................................................... 9

 

6.3

 

Containers that keeps your fermented beverage fresh ........................................................................ 9

 

6.4

 

Soda water/carbonated mineral water.................................................................................................. 9

 

7

 

TROUBLESHOOTING..................................................................................... 10

 

8

 

WARRANTIES................................................................................................. 10

 

9

 

EU CONFORMITY DECLARATION ................................................................ 12

 

 

 

 

Содержание 47014

Страница 1: ...Translation of original Operating Instructions For Pressure Cask Item No 47014 Issue August 2011...

Страница 2: ...o clean the beverage cask 6 4 7 How to store the pressure cask 6 5 HOW TO WORK WITH THE PRESSURIZED BEVERAGE CASK 7 5 1 Filling the vessel with gas properly 7 5 2 Replacing the gas bottle 8 5 3 Mainte...

Страница 3: ...and safely from the first time you use it and throughout its entire operating life we have written these instructions Please read them carefully before using the product for the first time If you fol...

Страница 4: ...Risk of injury Never remove the tap A the blind plug 0 or the coupling unit 1 while the cask is pressurised The product shall only be used as stated in the description of its intended use and while t...

Страница 5: ...ask 4 1 Components and scope of supply Basic equipment Stainless steel pressure vessel unpacked Tap A in carton consisting of stainless steal threat with seal pressure gauge 0 to 15 bar certified safe...

Страница 6: ...e place prior to the refilling process Use commercially available cleaning agents to clean all stainless steel parts Do not use abrasive cleaners or sponges and brushes that may cause scratches Please...

Страница 7: ...he threaded hose connection 3a 7 Subsequently ensure all components are properly connected Before connecting the valve 4b set the pressure relief valve to ZU CLOSED and totally remove the operating pr...

Страница 8: ...gas specialist 6 Range of application 6 1 Sweet cider with any desirable alcohol level Use the pressurized beverage cask without connecting it to the gas bottle or attaching any additional fittings T...

Страница 9: ...juice During the course of time the alcohol content may increase slightly inside the pressure cask due to the repeated tapping This is a natural process and cannot be completely remove without additiv...

Страница 10: ...e pressure drops to approximately 3 to 5 bar 7 Troubleshooting Never repair the cask fittings yourself always consult a qualified technician In order to avoid any kind of danger components may only be...

Страница 11: ...perating manual improper handling or normal wear and tear to be expected of the product Warranty claims are also excluded for fragile parts or consumables such as seals gaskets etc Furthermore warrant...

Страница 12: ...Pressure cask Page 12 of 16 9 EU Conformity Declaration...

Страница 13: ...Pressure cask Page 13 of 16...

Страница 14: ...Pressure cask Page 14 of 16...

Страница 15: ...Pressure cask Page 15 of 16...

Страница 16: ...ljare eller distribut r da Du g r glip af en brugsvejledning p et tilg ngeligt sprog S kontakt din lokale forhandler eller distribut r it Ti manca un manuale di istruzioni in un linguaggio accessibile...

Отзывы: