ADJUSTMENTS
TROUBLE SHOOTING:
Problem
Look for —
Not enough heat
— Restriction in valve.
— Restriction in gas supply.
— Misalignment of orifice tube.
— Clogged orifice.
— Incorrect orifice.
— Low pressure on gas supply.
Burner with blue haze
— Misalignment of orifice tube.
— Low gas pressure.
— Blocked primary air. exhaust gases blocked by objects setting
on top of broiler.
Burner fluttering
— Adjust valve on low setting.
Burner popping
— Cracked or loose ceramic.
Too much heat
— Incorrect orifices.
— Defective or incorrectly set pressure regulator.
Slow burner ignition
— Check for proper pilot flame length.
— Check for proper pilot alignment.
— Clean pilot orifice.
Pilot outage
— Clogged orifice.
— Draft condition.
— Incorrect orifice.
— Adjustment.
AT LEAST TWICE A YEAR HAVE YOUR SOUTHBEND AUTHORIZED SERVICE
AGENCY CLEAN AND ADJUST THE UNIT FOR MAXIMUM PERFORMANCE.
COMPCT INFRA-RED BROILERS
SECTION THREE- SERVICE
PAGE 3
