INSTALLATION AND OPERATION MANUAL, ELECTRIC CONVECTION STEAMER,
SX-34EC, SX-55EC, SX-34EO, SX-55EO
PRODUCT
TIMER SETTING
(Minutes)
WEIGHT PER PAN
PART NUMBER 10079R2
16 2003-05-13
Claws
4
2 ½ lbs.
Legs
4 - 6
4 ½ lbs.
Shrimp, frozen, 10 per lb.
5
4 lbs.
Lobster Tail, frozen
6
10 lbs.
Lobster, Live, 10" - 12"
5
4 per pan
Scallops, fresh
4
3 lbs.
Scrod Fillets, fresh
3 - 5
4 lbs.
VEGETABLES
Asparagus Spears
Frozen
10 - 12
3 dozen
Fresh
5
5 lbs.
Beans
Green, 2" cut, frozen/fresh
6
5 lbs.
Lima, frozen
8
5 lbs.
Broccoli
Spears, frozen
8
4 lbs.
Spears, fresh
6
5 lbs.
Florets, frozen
6
5 lbs.
Carrots
Baby whole, frozen
8
7 lbs.
Crinkle cut, frozen
7 - 8
4 lbs.
Sliced, fresh
11
9 lbs.
Cauliflower, Florets
Frozen
6
4 lbs.
Fresh
7 - 8
5 lbs.
