24
GB
10. Do not use your pressure cooker for deep frying or dry cooking (without water) as this can
damage the product and reduce its life.
11.
If there is steam coming out of the safety valve or the safety window, remove the
pot from the heat source immediately. Do not use it until the problem has been
solved.
12. Do not touch the safety window when the pressure cooker is in operation.
13. Never cover any parts of the lid (safety window, safety valve, pressure regulator or pres-
sure level indicator) when cooking.
14. When cooking food or when boiling water, never use more than ²/₃ of the volume of your
pressure cooker. When cooking products that expand in water and high temperature, e.g.
rice or vegetables, do not use more than ½ of the pot’s volume.
15. Never open the lid when the cooker is under pressure. Never heat up your dish when the
lid is not placed securely in its correct place..
16. Prevent salt, vinegar, sugar or water from staying for too long in your pressure cooker after
you finish cooking. This can leave stains inside the pot. Clean and dry your pressure cooker
after use.
17. Check each part of the pressure cooker before use to ensure safe operation and to prevent
any potential accidents.
FEATURES
1.
This pressure cooker is for household use only. The lid and the body are made from strong
and sleek stainless steel. Your pressure cooker has three-ply base filled with aluminium. The
product is intended for cooking on fixed-plate electrical hobs, glass and ceramic hobs, halo-
gen hobs, gas hobs and induction hobs.
2.
Safety devices:
* PRESSURE REGULATOR:
There are two possible settings of this valve: pressure equalisa-
tion and operating pressure.
* SAFETY VALVE:
The safety valve automatically checks the pressure inside your pressure
cooker. If the valve detects the operating pressure, a red valve stem will go up and block
the ability to open the pot. Should the pressure go above a safe level, the valve will begin
releasing steam to prevent a further increase of pressure and temperature. If steam is released
through the valve at the beginning of the cooking process, you must check whether the
pressure cooker lid gasket and the lid itself are properly fitted and interlocked.
* SAFETY WINDOW:
The safety window is located on the side of the lid. Its purpose is to
release steam if the pressure regulator and the safety valve cannot work properly or when
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