Skymsen CR-4L, Инструкция по эксплуатации, Страница: 5 / 12

1. Instructions about Operation
1.1 Operation
02
1.1.1 - Read Table 01, Technical Characteristics , item 1.4 .
1.1.2 - Place the Bowl on the motor housing top . Be careful to fit the Bowl on
the Pins to assure it is in the right position .
1.1.3 - Fit the Blade on the Central Shaft
1.1.4 - Place into the Bowl, medium size ingredients pieces , such as potatoes
, carrots , tomatoes . Preferably place all the ingredients at the same time .
1.1.5 - Fit the Bowl Lid upon the Bowl Pins , and fasten it with the loops .
1.1.6 - Switch ON the machine . Use the Approximate Processing Time Table ,
item 1.5 , to select the right processing time for your product .
1.1.7 - Withdraw the Bowl with the Blade to avoid leakages .
1.1.8 - If ingredients have to be added while the machine is processing , lift the
Rubber Lid and use the Acrylic Lid hole .
1.1.9 - For your safety, the temperature of the processed products shall not
exceed 40 ° Celsius / 104° Fahrenheit.
1.2 Precautions
1.2.1 - While the machine is working never introduce unusual objects, such
as spoons , knives , levers etc .
1.2.2 - Do not operate the machine with wet hands , clothes or shoes .
1.2.3 - Be careful when handling the knife because it is very sharp .
1.2.4 - Do not forget to ground the machine .
1.3 Cleaning
1.3.1 - Before to clean the machine unplug the cord from its socket .
1.3.2 - Wash all the removable parts with water and neutral soap .
1.3.3 - Use only a wet cloth to clean the motor housing .
1.3.4 - Do not use water jets directly on the machine.
Obs : If your CR-4L cutter is fitted with a safety device
( see picture ), when you lift the lid , the machine
will automatically stop .