57
9.6 Blue frosting
Ingredients
• 225 g butter, at room temperature
• 600 g icing sugar
• 100 ml milk
• 3 tsp vanilla sugar
• Food colouring, blue
• Sprinkles if liked
Preparation
1. For the frosting, first mix the food
colouring (if in powdered form) with the
milk.
2. Then cream the butter with 300 g of the
icing sugar, the blue milk and the vanilla
sugar.
3. Then beat 100 g at a time of the
remaining icing sugar into the creamy
mixture for 2 minutes until all the icing
sugar has been used up.
4. Cool a little in the refrigerator if
necessary.
10. Disposal
10.1 Appliance
The symbol with the crossed-
out rubbish bin on wheels
means that within the European
Union, the product must be dis-
posed of to a sorted rubbish
collection. This applies to the product and all
accessories which are marked with this sym-
bol. Marked products must not be disposed
of via the regular domestic waste but must
be handed in to a recycling centre for elec-
trical or electronic devices. Recycling helps
to reduce the use of raw materials and to
relieve the environment. You can obtain
information about disposal and the location
of your nearest recycling centre from your
local waste management service, for exa-
mple, or Yellow Pages.
10.2 Packaging
If you wish to discard the packaging, please
observe the applicable environmental
regulations in your country.
11. HOYER Handel GmbH Warranty
Dear Customer,
You have a warranty on this product which
is valid for 3 years from the date of
purchase. In the event of this product being
defective, you have statutory rights against
the seller of the product. These statutory
rights are not limited by our warranty as set
out below.
Warranty conditions
The warranty period begins with the date of
purchase. Please keep the original till receipt
in a safe place. This is required as your
proof of purchase.
RP109841 Cupcake Maker LB2 Seite 57 Dienstag, 17. Februar 2015 4:00 16