Signature Kitchen Suite SKSMD2401S, Руководство пользователя

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If materials inside the oven ignite:
− Keep oven door closed and turn the oven off.
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Disconnect the power cord or shut off power at the fuse or circuit breaker panel.
• Some products such as whole eggs and sealed containers – for example, closed glass jars – are able to explode and should not be heated
in this oven.
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Liquids, such as water, coffee, or tea can be overheated beyond the boiling point without appearing to be boiling due to surface tension of
the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present.
• THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR
OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
− Do not overheat the liquid. Stir the liquid both before and halfway through heating it.
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Do not use straight-sided containers with narrow necks. Use extreme care when inserting a spoon or other utensil into the container.
− After heating, allow the container to stand in the microwave oven for a short time before removing the container.
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Do not cover or block any openings on the appliance.
• Do not store this appliance outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet basement, near a
swimming pool, or similar location.
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This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair,
or adjustment.
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When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive soaps, or detergents applied
with a sponge or soft cloth.
• Do not operate any heating or cooking appliance beneath this appliance.
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Do not mount unit over or near any portion of a heating or cooking appliance.
• Do not mount over a sink.
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Do not store anything directly on top of the appliance surface when the appliance is in operation.
• Only use cookware that is suitable for use in warming drawers.
Operation
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Do not use this oven for commercial purposes. It is made for household use only.
• Do not run the oven while it is empty.
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If your oven is dropped or damaged, have it thoroughly checked by a qualified service technician before using it again.
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Take care when the door is opened to avoid injury.
• To avoid improperly cooking some foods:
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Do not heat any type of baby bottle or baby food. Uneven heating may occur and possibly cause personal injury.
− Do not heat small-necked containers, such as syrup bottles.
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Do not deep-fat fry in the microwave oven.
− Do not attempt home canning in the microwave oven.
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Do not use the oven for the purpose of dehumidification (for example, operating the microwave oven with wet newspapers, clothes, toys,
electric devices, plants, soil, pets or any other living matter inside it). The oven must only be used for heating or cooking food. The results of
misuse can include safety risks such as fire, burns, or death due to electric shock.
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During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
• The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children must be
kept away unless continuously supervised.
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Do not use recycled paper products. They may contain impurities which may cause sparks and/or fires when used in cooking.
• The door or the outer surface may get hot when the appliance is operating.
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Liquids heated in certain shaped containers (especially cylindrical-shaped containers) may become overheated. The liquid may splash out
with a loud noise during or after heating or when adding ingredients (instant coffee. etc.), resulting in harm to the oven and possible injury. In
all containers, for best results, stir the liquid several times before heating. Always stir liquid several times between reheatings.
Maintenance
• If the door or door seals are damaged, the oven must not be operated until it has been repaired by an authorized service person.
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The oven should be cleaned regularly and any food deposits should be removed. Failure to maintain the oven in a clean condition could lead
to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
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Do not rinse trays and racks by placing them in water just after cooking. This may cause breakage or damage. Improper use could result in
damage to the oven.