Siemens EX8xxxKYE1E Series, Инструкция по эксплуатации

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en
Cooking assist functions
26
Potatoes Cooking assistance
functions
Temperature
setting
Total cooking time
from signal tone
(min.)
Function for frying with a small amount of oil
Fried potatoes (made from unpeeled boiled potatoes)* Frying sensor 5 6-12
Fried potatoes (made from raw potatoes)* Frying sensor 4 15-25
Potato fritter** Frying sensor 5 2.5-3.5
Swiss rösti*** Frying sensor 1 50-55
Glazed potatoes* Frying sensor 3 15-20
Poaching function
Potato dumplings**** Cooking functions 2 / 90 ºC 30-40
Cooking function
Boiling potatoes***** Cooking functions 3 / 100 ºC 30-45
Function for cooking in a pressure cooker
Potatoes in a pressure cooker***** Cooking functions 4 / 120 ºC 10-20
* Stir regularly.
** Total cooking time per portion. Fry one after the other.
** Add the butter and food to the frying pan after the signal sounds.
**** Heat and cook with the lid on. Add the food after the signal sounds.
***** Add the food right at the beginning.
Pasta and cereals Cooking assistance
functions
Temperature
setting
Total cooking time
from signal tone
(mins)
"Poaching" function
Rice* Cooking functions 2 / 90 ºC 25 - 35
Polenta** Cooking functions 2 / 90 ºC 3 - 8
Semolina pudding** Cooking functions 2 / 90 ºC 5 - 10
"Boiling" function
Pasta** Cooking functions 3 / 100 ºC 7 - 10
Stuffed pasta** Cooking functions 3 / 100 ºC 6 - 15
"Boiling in a pressure cooker" function
Rice in a pressure cooker*** Cooking functions 4 / 120 ºC 6 - 8
* Heat and cook with the lid on. Add the food after heating.
** Stir regularly.
*** Add the food right at the beginning.