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T: 0800 0124 382
T: 0800 0124 382
USAGE
The Oven Lamp
To assist with your cooking, the main Oven has a lamp that can be turned On or Off by using the
Lamp Switch on the Control Panel.
Changing the Oven Lamps:
We recommend that the Oven lamp be replaced by authorised personnel. The rating of the
replacement bulb should be 230V, 25W Type E14, heat resistant to 100
0
C.
Before cleaning your Oven ensure that all Control Knobs are in the ‘0’ position and that all parts
have been allowed to cool.
Interior Cleaning:
Avoid using harsh abrasive cream and powder based cleaners.
Do not use steam cleaners when cleaning your oven.
General cleaning of the interior of your Oven can be carried out using a wet cloth and warm
soapy water.
Use an approved oven cleaner from time to time, or if your oven interior becomes especially
dirty.
In order to prevent damage to your Oven, always test an approved cleaner on a small area
first and follow the manufacturer’s instructions for use.
Use a glass cleaner to clean the interior surfaces of windows and doors.
Exterior Cleaning:
Avoid using abrasive cleaners or scouring pads as they may damage enamel surfaces.
Use a warm wet cloth and mild detergent when cleaning metallic and enamelled surfaces.
Cleaning the Hob:
Lift up the saucepan supports, caps and crowns of hob burners.
Wipe and clean the back panel with a soapy cloth.
Wash the caps and crowns of the hob burners and rinse them. Dry them immediately with
paper cloth.
After cleaning, make sure that you have re-assembled all cleaned parts correctly.
When cleaning, make sure that no water flows inside the burner caps as this may block the
injectors.
Burner Caps:
Periodically wash enamelled pan supports, enamelled covers and burner heads with warm
soapy water. Dry them thoroughly before replacing.
CLEANING AND CARE
CLEANING AND CARE