53
Loading of the dish racks
The upper dish rack
is intended for delicate and light dishes such as glasses, cups,
saucers, small platters and bowls and small, flat pans. When you have filled the
rack, the dishes must not be moved by the sprayed water (spray arms).
The lower dish rack
is intended for objects which are hard to clean such as pots,
pans, lids, platters and bowls. Place platters and lids at the sides of the rack and do
not block the rotating spray arms. Place pots and bowls upside down.
Upper rack
Lower rack
1
Cups
2
Saucers
3
Glasses
4
Small bowls
5
Medium bowls
6
Large bowls
7
Dessert plates
8
Plates
9
Soup plates
10 Oval plate
