English 53
C
ooking Smar
t
2. Grilling
Preheat the empty oven for 5 minutes using Large Grill function.
Type of food
Accessory
Level
Type of
heating
Temp.
(°C)
Time
(min.)
White bread
toast
Wire rack
5
300
(Max.)
1-2
Beef burgers *
(12
ea)
Wire rack +
Universal tray
(to catch drippings)
4
1
300
(Max.)
1
st
15-18
2
nd
5-8
* Turn over after 2/3 of the cooking time.
3. Roasting
Type of food
Accessory
Level
Type of
heating
Temp.
(°C)
Time
(min.)
Whole
chicken *
1.3-1.5 kg
Wire rack +
Universal tray
(to catch drippings)
3
1
200
60-75
Whole
chicken *
1.5-1.7 kg
Wire rack +
Universal tray
(to catch drippings)
3
1
200
70-85
* Turn over after half of time.
Test dishes
According to standard EN 60350-1.
1. Baking
The recommendations for baking refer to a preheated oven. Do not use the Fast
Preheat function. Always put trays the slanted side to the door front.
Type of
food
Accessory
Level
Type of
heating
Temp.
(°C)
Time
(min.)
Small cakes
Universal tray
3
165
23-28
3
165
25-30
1+3
155
33-38
Shortbread
Universal tray
1+3
140
28-33
Fatless
sponge
cake
Wire rack + Spring
form cake tin
(Dark coated, Ø 26 cm)
2
165
30-35 *
2
160
30-35
1+4
155
35-40
Apple pie
Wire rack + 2 Spring
form cake tins **
(Dark coated, Ø 20 cm)
2, placed
diagonally
160
70-80
Universal tray + Wire
rack + 2 Spring form
cake tins ***
(Dark coated, Ø 20 cm)
1+3
160
80-90
* Increase the cooking time by 5 minutes if you are cooking in Conventional mode
using a glass ovenware (Ø 26 cm).
** Two cakes are arranged on the grid at the back left and at the front right.
*** Two cakes are arranged in the center on top of each other.
FULL_NV7B7970CAA_U4_DG68-01472D-00_EN.indd 53
FULL_NV7B7970CAA_U4_DG68-01472D-00_EN.indd 53
2022-09-08 오후 6:03:13
2022-09-08 오후 6:03:13