English 53
C
ooking Smar
t
Auto Defrost guide
The following table presents the various Auto Defrost programmes, quantities, standing times
and appropriate recommendations. These programmes use microwave energy only. Remove
all packaging material before defrosting. Place meat, poultry and fish on the ceramic tray.
Food
Serving size
(g)
Accessory
Level
Standing Time
(min.)
Meat
0.2-2.0
Ceramic tray
1
20-90
Shield the edges with aluminium foil. Turn the meat over, when the
oven beeps. This programme is suitable for beef, lamb, pork, steaks,
chops, minced meat.
Poultry
0.2-2.0
Ceramic tray
1
20-90
Shield the leg and wing tips with aluminium foil. Turn the poultry
over, when the oven beeps. This programme is suitable for whole
chicken as well as for chicken portions.
Fish
0.2-2.0
Ceramic tray
1
20-60
Shield the tail of a whole fish with aluminium foil. Turn the fish over,
when the oven beeps. This programme is suitable for whole fishes
as well as for fish fillets.
Bread/Cake
0.1-1.0
Ceramic tray
1
10-30
Put bread on a piece of kitchen paper and turn over, as soon as the
oven beeps. Place cake on ceramic tray and if possible, turn over,
as soon as the oven beeps. (Oven keeps operating and is stopped,
when you open the door.) This programme is suitable for all kinds
of bread, sliced or whole, as well as for bread rolls and baguettes.
Arrange bread rolls in a circle. This programme is suitable for all
kinds of yeast cake, biscuit, cheese cake and puff pastry. It is not
suitable for short / crust pastry, fruit and cream cakes as well as for
cake with chocolate topping.
Fruit
0.1-0.8
Ceramic tray
1
5-15
Distribute frozen fruit evenly on ceramic tray. This programme is
suitable for fruits like raspberries, mixed berries, and tropical fruits.
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