English - 43
04
O
VEN USE
USING THE VEGETABLE COOK MODE
Add 30-45 ml of cold water for every 250 g unless another water quantity is recommended (see
table). Cook covered for the minimum time (see table). Continue cooking to get the result you
prefer. Stir once during and once after cooking. Add, salt, herbs, or butter after cooking. Cover and
let stand for 3 minutes.
Cut fresh vegetables into even sized pieces. The smaller they are, the quicker they will cook.
Setting vegetable cook mode
1.
Press the
MODE
button 6 times.
Vegetable mode is displayed.
2.
Press the
UP
or
DOWN
buttons to select the desired
vegetable mode, and then press the
SELECT
button.
3.
Press the
UP
or
DOWN
buttons to set the weight.
If you do not set the weight, after 5 seconds, the
weight is automatically set.
4.
Press the
START
button.
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2014-11-04 5:29:29
