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Installation requirements
Installation requirements
Pre-installation checklist
1.
When preparing cooktop opening, make sure the inside of the cabinet, and the
cooktop do not interfere with each other.
2.
Remove packing materials, grate boxes, regulator with literature, and literature
package from the cooktop before beginning installation.
Location requirements
BEFORE YOU BEGIN
to install this appliance, refer to the following information,
dimensions, and clearances. These dimensions must be met for safe use of the
cooktop. The location of the electrical outlet and gas piping may be adjusted to
meet the following dimensions and clearances.
CAUTION
This cooktop has been designed to comply with the maximum allowable wood
cabinet temperature of 194 °F (90 °C). Make sure the wall covering, countertops,
and cabinets around the cooktop can withstand the heat (up to 194 °F [90 °C])
generated by the cooktop. If not, discoloration, delamination, or melting may occur.
Maintain the following minimum clearance dimensions
13” MAX.
(330 mm)
13” MAX.
(330 mm)
30” MIN
(762 mm)
30” MIN
(762 mm)
12” MIN
(304.8 mm)
30” - NA30*5310F*
36” - NA36*5310F*
12” MIN
(304.8 mm)
18” MIN
(457 mm)
18” MIN
(457 mm)
2
7
/
8
” MIN
(73.0 mm)
12”
(304.8 mm)
3
3
/
8
” Min
(85.7 mm)
12”
(304.8 mm)
NOTE
All horizontal clearances must be maintained for a minimum of 18” (457 mm)
above the cooking surface.
Electrical outlet 12”
(30.5 cm) minimum
below countertop
3
9
/
16
”
(90.5 mm)
7
/
16
”
(11.1 mm)
DRAWER
NOTE
Allow
7
/
16
” minimum vertical clearance
from the cooktop bottom (or 3
9
/
16
”
minimum depth from the countertop) to
any combustible surfaces, including the
upper edge or a drawer installed below the
cooktop.
Installation over built-in oven
90° Elbow
5” To Center of 2” Dia.
Hole From Countertop
2” Dia. Hole
(20
7
/
8
” from front
of countertop to
hole Center
View from Front of Cooktop
Cabinet Sides
See built-in oven installation for complete
installation instructions.
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