Samsung MG23J5133A Series, Руководство пользователя

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26 English
C
ooking g
uide
Cooking guide
Cooking guide for fresh vegetables
Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp) for
every 250 g unless another water quantity is recommended – see table. Cook
covered for the minimum time – see table. Continue cooking to get the result you
prefer. Stir once during and once after cooking. Add salt, herbs or butter after
cooking. Cover during a standing time of 3 minutes.
Hint: Cut the fresh vegetables into even sized pieces. The smaller they are cut,
the quicker they will cook.
Food Serving size (g) Power (W) Time (min.)
Broccoli 250
500 800 4-4½
7-7½
Instructions
Prepare even sized florets. Arrange the stems to the centre.
Serve after 3 minutes standing.
Brussels
sprouts
250 800 5½-6½
Instructions
Add 60-75 ml (5-6 tbsp) water. Serve after 3 minutes standing.
Carrots 250 800 4½-5
Instructions
Cut carrots into even sized slices. Serve after 3 minutes
standing.
Cauliflower 250
500 800 5-5½
8½-9
Instructions
Prepare even sized florets. Cut big florets into halves. Arrange
stems to the centre. Serve after 3 minutes standing.
Courgettes
250 800 3½-4
Instructions
Cut courgettes into slices. Add 30 ml (2 tbsp) water or a knob of
butter. Cook until just tender. Serve after 3 minutes standing.
Cooking Guide for frozen vegetables
Use a suitable glass pyrex bowl with lid.
Cook covered for the minimum time – see table. Continue cooking to get the result
you prefer.
Stir twice during cooking and once after cooking. Add salt, herbs or butter after
cooking. Cover during standing time.
Food Serving size (g) Power (W) Time (min.)
Spinach 150 600 4½-5½
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
Broccoli 300 600 9-10
Instructions
Add 30 ml (2 tbsp) cold water. Serve after 2-3 minutes
standing.
Peas 300 600 7½-8½
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
Green beans 300 600 8-9
Instructions
Add 30 ml (2 tbsp) cold water. Serve after 2-3 minutes
standing.
Mixed vegetables
(carrots, peas,
corn) 300 600 7½-8½
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
Mixed vegetables
(chinese style) 300 600 8-9
Instructions
Add 15 ml (1 tbsp) cold water. Serve after 2-3 minutes
standing.
MG23J5133AT_ST_DE68-04328G-03_EN.indd 26 2019-08-30 5:44:45